Name: Silver Hills Bakery Organic Sprouted Wheat Bread
Brand: Silver Hills Bakery
SKU: 402400
Availability: InStock
Rating: 55 (1 reviews)

Silver Hills Bakery Organic Sprouted Wheat Bread

Silver Hills Bakery

/100

Lab tested

No

Wheat source

USDA Organic

Flour type

Sprouted

Sugar type

Sugar Present

Oil type

No Added Oil

Why this score

Ingredient testingLinked ingredients and contaminants above guidelines
Sugar & sweetenersHFCS, corn syrup, and added sugars

What's inside

Flaxseeds

Possible allergenicity in sensitive individuals, minor gastrointestinal discomfort with excess intake

Chia seeds

Potential choking hazard if not consumed with sufficient liquid, possible allergen

Poppy Seeds

Potential contamination with opiate alkaloids, allergic reactions in sensitive individuals

Yeast

Allergic reactions in sensitive individuals, potential contaminant if improperly handled

Whole Grain Wheat

Rich source of dietary fiber, nutrients, and may support digestive health and reduce risk of chronic disease

Whole Grain Oats

Source of dietary fiber, supports digestive health, provides vitamins and minerals

Water

Hydration, essential for physiological functions

Organic Wheat Flour

Provides carbohydrates, some protein, and dietary fiber; basis for many food products

Sunflower Seeds

Source of healthy fats, protein, vitamin E, and minerals

Pumpkin Seeds

Source of plant protein, healthy fats, vitamins, minerals, dietary fiber

Sesame Seeds

Source of healthy fats, protein, fiber, vitamins, and minerals

Organic sprouted khorasan flour

Higher nutrient bioavailability due to sprouting, good source of complex carbohydrates, protein, dietary fiber, vitamins, minerals, organic production reduces pesticide exposure

Millet

Provides dietary fiber, source of plant-based nutrients, gluten-free cereal grain

Organic Sprouted Whole Barley Flour

Rich source of dietary fiber, vitamins (especially B vitamins), minerals, antioxidants; improved nutrient absorption due to sprouting; supports digestive health; organic and whole grain benefits

Organic Sprouted Buckwheat Flour

High in fiber, contains essential amino acids, rich in micronutrients, may have better digestibility due to sprouting, gluten-free, low glycemic index

Sprouted purple corn flour

Contains antioxidants (anthocyanins), enhanced bioavailability of nutrients due to sprouting

Organic Sprouted Rye Flour

Higher bioavailability of nutrients due to sprouting, good source of dietary fiber, supports digestive health, lower glycemic response compared to refined flours, organic reduces pesticide exposure

Organic Sprouted Whole Spelt Flour

Increased nutrient bioavailability, higher fiber and protein content, improved digestibility due to sprouting, source of vitamins and minerals

Sprouted red lentil flour

Increased protein and nutrient bioavailability from sprouting, dietary fiber source

Hemp

Source of essential fatty acids (omega-3 and omega-6), plant-based protein, dietary fiber

Amaranth

High protein, rich in dietary fiber, contains antioxidants, source of minerals like magnesium, iron, and calcium, gluten-free

Quinoa

High-quality protein source, gluten-free, good source of fiber and micronutrients

Sorghum Flour

Gluten-free, rich in dietary fiber, source of antioxidants, provides carbohydrate energy

Sprouted green lentil flour

Improved digestibility and nutrient bioavailability from sprouting, source of protein and fiber

Organic Vital Wheat Gluten

High protein content, improves dough elasticity and texture in baked goods

Sugars (organic cane sugar and/or organic oat syrup)

Provides quick energy, organic sourcing avoids synthetic pesticides

Sea salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Organic Cultured Wheat Flour

May have improved digestibility compared to regular wheat flour, provides carbohydrates and protein

Enzymes

Enhance food processing efficiency, improve digestibility, reduce processing time

Ascorbic Acid

Improves dough strength, acts as antioxidant, enhances bread quality

Other info

Potassium Bromate

No

Azodicarbonamide (ADA)

No

Ingredient Count

8

Sugar/Slice

2g

Sprouted

Yes

Sourdough

No

Packaging

Plastic Bag Twist Tie

Serving size: 40 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories100 kcal

Total Fat0.50 g

Saturated Fat0 g

Trans Fat0 g

Cholesterol0 mg

Sodium150 mg

Total Carbohydrates21 g

Dietary Fiber2 g

Total Sugars2 g

Added Sugars2 g

Protein4 g

Vitamin D0 mcg

Calcium83 mg

Iron1 mg

Potassium49 mg

Thiamin0.20 g

Riboflavin0.10 g

Niacin2 g

Vitamin B60.10 g

Folate58 mcg

Phosphorus52 g

Magnesium17 g

Selenium7 g

Copper0.10 g

Manganese0.40 g

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What's inside

Flaxseeds

Chia seeds

Poppy Seeds

Yeast

Whole Grain Wheat

Whole Grain Oats

Water

Organic Wheat Flour

Sunflower Seeds

Pumpkin Seeds

Sesame Seeds

Organic sprouted khorasan flour

Millet

Organic Sprouted Whole Barley Flour

Organic Sprouted Buckwheat Flour

Sprouted purple corn flour

Organic Sprouted Rye Flour

Organic Sprouted Whole Spelt Flour

Sprouted red lentil flour

Hemp

Amaranth

Quinoa

Sorghum Flour

Sprouted green lentil flour

Organic Vital Wheat Gluten

Sugars (organic cane sugar and/or organic oat syrup)

Sea salt

Organic Cultured Wheat Flour

Enzymes

Ascorbic Acid

Other info

Potassium Bromate

Azodicarbonamide (ADA)

Ingredient Count

Sugar/Slice

Sprouted

Sourdough

Packaging

Nutrition facts

Get the full picture with the Oasis app