Dr. Oetker Bistro Baguette Champignon
Dr. August Oetker KGLab tested
No
Harmful ingredients
2
Nutrients
0
Microplastics
Likely
Why this score
For every scoring factor, open the breakdown from the score above.
Erucasäurearmes Rapsöl
Natürliches Ingwer-Aroma
Schlagsahne (Whipping Cream)
Salz
Zucker
Backteig 30% [Weizenmehl
Crème Fraîche
Modifizierte Stärke
Emulgator Mono- und Diglyceride von Speisefettsäuren
Petersilie (Parsley)
Zwiebelpulver
Dextrose
Weißer Pfeffer
Röstzwiebeln
Pilzpulver
Wasser
Poudre de champignons
Tomatenstücke
% Edamer Käse
Bio-Joghurt 3
Knoblauchpulver
Backhefe
Cardboard, Plastic
Serving size: 125 g
Amounts per serving, from the product nutrition label or trusted public sources when available.See product ratings, lab test results, and expert analysis of water quality and filtration systems.

Dr. Oetker Bistro Baguette Champignon
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