Penny Tomatenketchup
Lab tested
No
Harmful ingredients
0
Nutrients
Microplastics
Likely
Branntweinessig
Low-calorie flavoring, antimicrobial properties, aids digestion, helps preserve foods
Zucker
Provides energy as a carbohydrate source, enhances flavor and palatability
Speisesalz 0,7%
Essential electrolyte, supports nerve transmission, aids fluid balance
Gewürze
Flavor enhancement, some spices have antioxidant properties
Tomatenmark
Contains lycopene and other antioxidants, source of vitamins and minerals from tomatoes, adds flavor and color
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