Name: Takis Crunchy Fajitas
Brand: Takis
SKU: 391995
Availability: InStock
Rating: 35 (1 reviews)

Ingredients & minerals

Vegetable Oil (Soybean And/Or Canola And/Or Palm Oil)

High omega-6 content, oxidative instability (soybean and canola oils), processing residues, potential for excessive omega-6 intake related to weight gain

Soy

Endocrine disruption concerns due to isoflavones, allergen, hexane extraction residues in processed products

Canola Oil

Oxidative instability due to moderate PUFA content, potential contamination with processing residues (e.g. hexane), minor allergen risk

Blue 1 Lake

Irritation potential in sensitive individuals, possible hypersensitivity reactions, regulatory restrictions in some countries

Yellow 6 Lake

Irritation potential, sensitization risk, possible hyperactivity in children, regulatory use limits

Corn starch

Thickening agent, stabilizes texture in food products

Citric acid

Regulates acidity, preservative effect by lowering pH, enhances flavor stability

Dextrose

Provides quick energy, enhances fermentation processes in food production

Tricalcium phosphate

Calcium source, used for mineral fortification, anti-caking agent to improve product texture

Sugar

Provides sweetness and energy

Corn Masa Flour (Processed with Lime)

Enhanced niacin bioavailability, improved calcium content, better digestibility, richer flavor

Edible Iodized Salt

Essential electrolyte, supports nerve transmission, helps maintain fluid balance, iodine supplementation prevents deficiency disorders

Onion powder

Flavor enhancer, provides characteristic onion taste, contains minor antioxidants

Spices

Flavor enhancement, possible antioxidant properties at dietary levels

Red 40 Lake

Provides stable red color in various products

Maltodextrin

Improves texture and mouthfeel, extends shelf life, easily digestible carbohydrate

Monosodium Glutamate

Enhances savory flavor, reduces need for added salt

Chile Seasoning (Chili Pepper)

Anti-inflammatory properties, may aid in weight management, potential pain relief benefits, rich in antioxidants

Milk

Source of calcium, protein, and vitamins

Egg

High-quality protein source, contains essential nutrients such as choline and vitamins

Garlic powder

Flavor enhancement, antimicrobial properties, contributes trace nutrients

Yeast

Provides leavening in baked goods, contributes to flavor and texture, source of certain B vitamins

Gum Arabic

Dietary fiber source, stabilizes emulsions, improves texture

Xylose

Low-calorie sweetener, less glycemic impact compared to glucose, used in diabetic-friendly foods

Ingredients & minerals

Vegetable Oil (Soybean And/Or Canola And/Or Palm Oil)

Soy

Canola Oil

Blue 1 Lake

Yellow 6 Lake

Corn starch

Citric acid

Dextrose

Tricalcium phosphate

Sugar

Corn Masa Flour (Processed with Lime)

Edible Iodized Salt

Onion powder

Spices

Red 40 Lake

Maltodextrin

Monosodium Glutamate

Chile Seasoning (Chili Pepper)

Milk

Egg

Garlic powder

Yeast

Gum Arabic

Xylose

Product details

Contains Seed Oils

Packaging

Sources

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Ingredients & minerals

Vegetable Oil (Soybean And/Or Canola And/Or Palm Oil)

Soy

Canola Oil

Blue 1 Lake

Yellow 6 Lake

Corn starch

Citric acid

Dextrose

Tricalcium phosphate

Sugar

Corn Masa Flour (Processed with Lime)

Edible Iodized Salt

Onion powder

Spices

Red 40 Lake

Maltodextrin

Monosodium Glutamate

Chile Seasoning (Chili Pepper)

Milk

Egg

Garlic powder

Yeast

Gum Arabic

Xylose

Product details

Contains Seed Oils

Packaging

Nutrition facts

Sources

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