High omega-6 fatty acid content, oxidative instability, potential for rancidity, excessive dietary intake associated with weight gain and metabolic concerns

Wheat Flour

Source of dietary carbohydrates and protein, staple food ingredient for energy

Water

Safe diluent, solvent, non-toxic, non-irritating, environmentally benign

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Acidity Regulators E296

Controls food pH, preserves freshness, enhances flavor

Dextrose

Provides rapid source of energy

Wheat Gluten

Provides protein, improves texture and elasticity in baked goods

Preservative: E282 (Calcium Propionate)

Prevents microbial spoilage, extends shelf life of food products

Other info

Packaging

Plastic

Serving size: 40 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories127 kcal

Total Fat3.10 g

Saturated Fat1.60 g

Trans Fat0 g

Cholesterol0 mg

Sodium144 mg

Total Carbohydrates22 g

Dietary Fiber1.90 g

Total Sugars1 g

Added Sugars0.50 g

Protein3.20 g

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🌴 Created by Cormac Hayden

What's inside

Vegetable Oil