Chipotle Salad Bowl
Deep frying
Unknown
Processing
Sourcing quality
Transparency
Lettuce
Low calorie, source of dietary fiber, source of vitamins K and A, source of antioxidants, high water content
Chicken
High-quality protein source, provides essential nutrients including B vitamins and minerals
Chipotle Chili
Source of antioxidants, capsaicin-related metabolic boost, small amounts of vitamins and minerals
Cumin
Flavor enhancer, contains antioxidants, contributes to culinary diversity
Garlic
Flavoring agent, contains compounds with antioxidant properties, culinary use
Black Pepper
Flavor enhancement, may increase bioavailability of some nutrients and drugs
Oregano
Provides flavor, contains phenolic compounds with antioxidant properties
Distilled Vinegar
Food preservative, flavoring agent, antimicrobial properties
Beef
Rich source of high-quality protein, provides essential nutrients including iron, zinc, and vitamin B12 supporting muscle maintenance and blood health
Lemon Juice
Source of vitamin C, antioxidant properties, flavor enhancer, preservative effects due to acidity
Lime juice
Source of vitamin C, natural flavoring, enhances food palatability
Organic Yellow Onions
Antioxidant content, anti-inflammatory properties, potential cardiovascular benefits, support for immune health
Bay Leaf
Adds aromatic flavor to foods, contains antioxidants and bioactive compounds
Red Tomatillo Salsa
Flavor enhancement, contributes vitamins and antioxidants from tomatillos and vegetables
Red Chili
Rich in vitamin C, capsaicin provides anti-inflammatory and analgesic properties, may boost metabolism and cardiovascular health
Water
Solvent, hydration medium, universal diluent
Sour Cream
Source of calcium, source of vitamin B12, may contain beneficial probiotics
Aged White Basmati Rice
Good source of energy, gluten-free, aromatic flavor, improved cooking quality due to aging
Cilantro
Flavoring agent, source of antioxidants, potential antimicrobial properties
Rice Bran Oil
Rich in vitamin E and antioxidants, cardiovascular benefits at normal dietary use
Salt
Essential electrolyte, supports nerve transmission, aids fluid balance
Tomatillo
Rich in vitamin C, antioxidant properties, dietary fiber, supports immune function, potential anti-inflammatory effects
cardboard
mexican
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