Harmful ingredientsSeverity- and amount-weighted penalties for linked ingredients and contaminants
Lab reportPenalty when no verified lab report is available for this category

For every scoring factor, open the breakdown from the score above.

What's inside

Roasted Peanuts

Source of plant protein, healthy fats, fiber, vitamins, and minerals

Cocoa

Source of antioxidants (polyphenols), flavoring agent, contains small amounts of beneficial minerals

Hazelnuts

Source of healthy fats, dietary fiber, vitamins E and B, antioxidants, supports cardiovascular health

Vanillin

Flavoring agent providing vanilla aroma and taste, widely used in food and fragrance industries

Sugar

Provides energy as a carbohydrate source

Modified Palm Oil

High saturated fat content, oxidation instability if improperly stored, potential processing contaminants depending on method

Peanut Flour

Allergenic potential, risk of severe allergic reactions including anaphylaxis

Lecithin (Sunflower and/or Soy Lecithin)

Potential allergenicity (especially soy), processing residues (hexane extraction in soy-derived lecithin), mild irritant/sensitizer risk

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Serving size: 28 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories150 kcal

Total Fat12 g

Saturated Fat3 g

Trans Fat0 g

Cholesterol0 mg

Sodium15 mg

Total Carbohydrates8 g

Dietary Fiber2 g

Total Sugars6 g

Added Sugars0 g

Protein6 g

Vitamin D0 mcg

Calcium26 mg

Iron1 mg

Potassium188 mg

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🌴 Created by Cormac Hayden