Name: S And B Tasty Curry
Brand: S&B
SKU: 376542
Availability: InStock
Rating: 16 (1 reviews)

Ingredients & minerals

Hydrogenated Rapeseed Oil

Contains trans fatty acids from partial hydrogenation, associated with increased cardiovascular disease risk and negative lipid profile alterations

Edible Vegetable Oil (Palm Oil)

High saturated fat content, risk of oxidative instability with frying, potential environmental concerns (not chemical safety), none specific to typical dietary use

Defatted Soybean

Processing intensity (hexane extraction possible), endocrine concern (phytoestrogens), allergenicity

Hydrolyzed Soybean Protein

May contain MSG, potential allergen, ultra-processed

Hydrogenated Rapeseed Oil

Contains trans fatty acids from partial hydrogenation, associated with increased cardiovascular disease risk and negative lipid profile alterations

Palm Oil

High saturated fat content associated with cardiovascular disease risk if consumed in excess, environmental concerns in large-scale cultivation

Monosodium Glutamate

Minor irritation in sensitive individuals, potential headaches after high intake, excessive sodium intake contributing to hypertension

Caramel color

Potential contamination by process byproducts like 4-MEI, mild irritant, possible carcinogenic concern at high exposure levels

Disodium Guanylate

Can cause mild allergic reactions or sensitivity in some individuals, especially combined with MSG, limited risk at typical use levels

Disodium Inosinate

May cause mild allergic reactions or intolerance in sensitive individuals, especially those with asthma or gout; generally recognized as safe at typical use levels

Sugar

Provides energy, enhances flavor

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Corn starch

Thickening, stabilizing, texture improvement

Organic Potato Flakes

Rich source of carbohydrates, provides essential vitamins and minerals like vitamin C and potassium, retains fiber content from potatoes

Organic Sauteed Onions

Antioxidant properties, anti-inflammatory effects, potential cardiovascular support, prebiotic fiber

Wheat Flour

Source of carbohydrates and some protein, staple food providing energy

Curry Powder

Provides flavoring, contains bioactive compounds like curcumin with antioxidant properties

Roasted Chinese Cabbage Extract Powder

Contains antioxidants, potential source of vitamins and minerals, may support health as part of cruciferous vegetable intake

Pepper

Flavor enhancement, culinary spice, potential antioxidant properties

Garlic

Flavoring agent, potential antimicrobial properties, antioxidant effects

Dextrin

Provides thickening and binding properties, improves texture in food products

Onion Extract

Contains antioxidant compounds such as flavonoids and sulfur-containing compounds, may contribute flavor and antioxidant properties

Carrot Extract

Source of beta-carotene, antioxidant properties, supports vitamin A levels

Rice Oil

Source of vitamin E antioxidants, moderate monounsaturated fat content beneficial for lipid profile, commonly used as a cooking oil

Celery Extract

Source of antioxidants, flavoring agent, may contribute to dietary phytochemical intake

Yeast Extract

Enhances savory flavor (umami), provides free amino acids and peptides beneficial for taste

Spices

Flavor enhancement, antimicrobial properties, antioxidant content

Yeast Extract Powder

Enhances savory flavor, source of amino acids and nutrients

Malic Acid

Flavor enhancement, acidity regulation

Chinese Cabbage Extract Powder

Source of antioxidants, vitamins, and minerals, potential anti-inflammatory effects

Chili Pepper

Flavor enhancement, culinary use, contains capsaicin which may support topical analgesic use

Onion

Source of dietary antioxidants, sulfur compounds with potential health-supporting effects

Pumpkin

Rich in dietary fiber, vitamin A precursors (beta-carotene), supports eye health and digestion

Spinach

High in vitamin K, vitamin A, folate, iron, dietary fiber, and antioxidants supporting general nutrition

Carrot

Source of beta-carotene, vitamins, dietary fiber, antioxidants

Mulukhiya

Source of dietary fiber, vitamins, minerals, antioxidants

Purple Yam Puree

Rich in antioxidants, dietary fiber, vitamins (especially vitamin C and B vitamins), minerals (potassium, manganese), supports digestive health, may have anti-inflammatory properties

Ingredients & minerals

Hydrogenated Rapeseed Oil

Edible Vegetable Oil (Palm Oil)

Defatted Soybean

Hydrolyzed Soybean Protein

Hydrogenated Rapeseed Oil

Palm Oil

Monosodium Glutamate

Caramel color

Disodium Guanylate

Disodium Inosinate

Sugar

Salt

Corn starch

Organic Potato Flakes

Organic Sauteed Onions

Wheat Flour

Curry Powder

Roasted Chinese Cabbage Extract Powder

Pepper

Garlic

Dextrin

Onion Extract

Carrot Extract

Rice Oil

Celery Extract

Yeast Extract

Spices

Yeast Extract Powder

Malic Acid

Chinese Cabbage Extract Powder

Chili Pepper

Onion

Pumpkin

Spinach

Carrot

Mulukhiya

Purple Yam Puree

Product details

Contains Seed Oils

Packaging

Nutrition facts

Sources

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