High omega-6 fatty acid content, oxidative instability leading to formation of oxidation products, potential contribution to excessive omega-6 intake imbalance

Palm Oil

High saturated fat content, potential cardiovascular risk with excessive intake, environmental concerns (not included as chemical risk)

Milk Chocolate (48%)

High sugar content associated with dental caries and metabolic concerns, presence of soy lecithin with potential for mild allergenicity and minor endocrine effects, possible saturated fat content from milk fat and cocoa butter

Sugar

Energy source providing calories

Raising Agent (Sodium Carbonates)

Effective leavening agent, improves texture and volume of baked goods

Wheat Flour

Source of dietary carbohydrates and some protein, staple food ingredient

Glucose Syrup

Provides energy source, functional bulking agent in food formulations

Ammonium Acid Carbonate

Effective leavening agent in baking, helps dough rise

Product details

Contains Seed Oils

Yes

Packaging

Plastic

Serving size: 100 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories551 kcal

Total Fat33 g

Saturated Fat20 g

Trans Fat0 g

Cholesterol7 mg

Sodium102 mg

Total Carbohydrates56 g

Dietary Fiber1.47 g

Total Sugars50 g

Added Sugars0 g

Protein8 g

Vitamin D0.01 mcg

Calcium295 mg

Iron1.56 mg

Potassium344 mg

Sources

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Ingredients & minerals

Sunflower Oil