Name: Mercadona Horno Pa de Pessic Cacau
Brand: Hacendado
SKU: 371308

Ingredients & minerals

Xarope de Glicose e Frutose (Glucose-Fructose Syrup)

Excessive intake associated with increased risk of obesity, insulin resistance, metabolic disorders

Almidón de Tapioca

High glycemic index, minimal nutrients, excessive consumption may affect blood sugar control

Conservadores: ácido sórbico

Possible mild allergic reactions, excessive intake may cause irritation

Fècula de patata

Gluten-free, improves texture in cooking and baking, neutral taste

Sucre

Provides energy as a carbohydrate source, enhances flavor

Glicerina

Humectant (retains moisture), low glycemic sweetener, safe for consumption

Cacau em Pó Desengordurado

Source of dietary fiber and antioxidants such as flavonoids, low in fat compared to regular cocoa powder

Bambú (Bambusa arundinacea)

Source of silica and antioxidants

Disodyum difosfat

Regulates acidity, improves texture and leavening in baked goods

Sodium Bicarbonate]

Leavening agent for baked goods, pH buffering

Xips de xocolata (10%) [sucre

Flavor enhancement

Aroma Natural de Vainilla

Flavor enhancement, sensory appeal

Oli vegetal de gira-sol alt oleic

Stable cooking oil with high monounsaturated fat content, improved oxidative stability compared to regular sunflower oil, commonly used in food preparation

E Pasta De Cacau

Source of antioxidants, provides flavor and texture in chocolate, contains minerals like magnesium and iron

Emulgentes (lecitina de soja y E-476)

Improve product texture and stability, facilitate mixing of oil and water phases

Sorbitol

Low-calorie sweetener, humectant properties to retain moisture

Psyllium

Supports digestive health through fiber intake, helps regulate bowel movements, may assist in cholesterol management

Corrector de acidez (ácido láctico)

Regulates pH, inhibits microbial growth, improves food stability

Ous

High-quality protein source, essential nutrients like choline and vitamin D

Mantega de cacau

Stable fat source, contributes to texture and mouthfeel

Farina d'arròs

Gluten-free alternative carbohydrate source

Pèsols

Plant protein, dietary fiber

Dextrina de patata

Increases dietary fiber content, improves texture

Llinosa

Source of alpha-linolenic acid (omega-3), dietary fiber, plant lignans with antioxidant properties

Product details

Packaging

Plastic, Paper

Ingredients & minerals

Xarope de Glicose e Frutose (Glucose-Fructose Syrup)

Almidón de Tapioca

Conservadores: ácido sórbico

Fècula de patata

Sucre

Glicerina

Cacau em Pó Desengordurado

Bambú (Bambusa arundinacea)

Disodyum difosfat

Sodium Bicarbonate]

Xips de xocolata (10%) [sucre

Aroma Natural de Vainilla

Oli vegetal de gira-sol alt oleic

E Pasta De Cacau

Emulgentes (lecitina de soja y E-476)

Sorbitol

Psyllium

Corrector de acidez (ácido láctico)

Ous

Mantega de cacau

Farina d'arròs

Pèsols

Dextrina de patata

Llinosa

Product details

Packaging

Sources

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This product is in review

Ingredients & minerals

Xarope de Glicose e Frutose (Glucose-Fructose Syrup)

Almidón de Tapioca

Conservadores: ácido sórbico

Fècula de patata

Sucre

Glicerina

Cacau em Pó Desengordurado

Bambú (Bambusa arundinacea)

Disodyum difosfat

Sodium Bicarbonate]

Xips de xocolata (10%) [sucre

Aroma Natural de Vainilla

Oli vegetal de gira-sol alt oleic

E Pasta De Cacau

Emulgentes (lecitina de soja y E-476)

Sorbitol

Psyllium

Corrector de acidez (ácido láctico)

Ous

Mantega de cacau

Farina d'arròs

Pèsols

Dextrina de patata

Llinosa

Product details

Packaging

Nutrition facts

Sources

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