Provides vitamin E activity after hydrolysis, Prevents or treats vitamin E deficiency, Antioxidant protection of cell membranes, May improve histology in nonalcoholic steatohepatitis (800 IU/day in non-diabetic adults)

Copper gluconate

Supports red blood cell formation, involved in energy production, aids immune function, supports antioxidant activity

Hydrolysed Collagen

Source of bioavailable protein peptides, supports dietary protein intake

Ascorbic Acid

Improves dough strength and baking quality

Zinc Amino Acid Chelate

Provides bioavailable zinc essential for immune function, wound healing, and enzymatic reactions

Vitis vinifera

Antioxidant properties, cardiovascular health support, anti-inflammatory effects, potential anti-cancer properties

Ubidecarenone

Antioxidant activity, supports cellular energy production, may improve cardiovascular health, potential neuroprotective effects

Serving size: 1 tablet

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories10 kcal

Total Fat0 g

Saturated Fat0 g

Trans Fat0 g

Cholesterol0 mg

Sodium25 mg

Total Carbohydrates0.50 g

Dietary Fiber0 g

Total Sugars0 g

Added Sugars0 g

Protein2 g

Vitamin C40 mg

Calcium0 mg

Iron0 mg

Potassium0 mg

Sources

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Ingredients & minerals

D-Alpha-Tocopheryl Acid Succinate