Name: Wegmans Organic Sprouted Multigrain Sourdough
Brand: Wegmans
SKU: 366994
Availability: InStock
Rating: 88 (1 reviews)

Wegmans Organic Sprouted Multigrain Sourdough

Wegmans Food Markets, Inc.

/100

Lab tested

No

Wheat source

USDA Organic

Flour type

Whole Wheat

Oil type

No Added Oil

Sugar type

Honey/Molasses

Why this score

Ingredient simplicityUltra-processed / ingredient count indicators
PackagingBread bag and wrap materials

What's inside

Water

Hydration, solvent for food ingredients

Organic Wheat Flour

Provides carbohydrates, some protein, and dietary fiber; basis for many food products

Organic Whole Wheat Flour

Source of dietary fiber, vitamins, and minerals; contributes to digestive health and nutrient intake

Organic Sprouted Flax

Rich in omega-3 fatty acids, high in fiber, may reduce inflammation, may improve heart health, may support healthy digestion

Organic Sprouted Wheat

Increased bioavailability of some nutrients, improved digestibility compared to unsprouted wheat, source of complex carbohydrates and fiber

Organic Sprouted Rye

Improved mineral bioavailability, increased antioxidant activity, higher fiber content, beneficial effects on gut health, potential blood sugar regulation

Organic Sprouted Yellow Corn Flour

Improved digestibility and nutrient availability due to sprouting, source of carotenoids (lutein, zeaxanthin) beneficial for eye health, organic reduces pesticide exposure

Organic Sprouted Buckwheat

Rich in essential amino acids, high in antioxidants, improved nutrient bioavailability, gluten-free, supports cardiovascular health

Organic Sprouted Millet

Increased nutrient bioavailability, improved digestibility, higher levels of certain vitamins and antioxidants compared to unsprouted millet

Organic Honey

Natural sweetener, contains trace antioxidants and antimicrobial compounds

Organic Oats

Rich source of dietary fiber (beta-glucan), supports cardiovascular health, provides complex carbohydrates and micronutrients

Organic sprouted whole grain brown rice

Increased nutrient bioavailability,higher GABA content,source of dietary fiber,rich in B vitamins,antioxidants

Organic Sprouted Emmer

High in fiber, vitamins, minerals, antioxidants, improved nutrient absorption and digestibility due to sprouting, organic reduces chemical exposure

Organic Sprouted Quinoa

Complete protein, high in fiber, contains vitamins and minerals, potentially improved digestibility from sprouting, gluten-free

Organic Sprouted Amaranth

High in protein, rich in fiber, improved nutrient bioavailability, gluten-free, rich in vitamins and minerals, contains lysine

Ascorbic Acid

Antioxidant properties, supports collagen synthesis, used as preservative and acidity regulator

Microbial Enzyme

Efficient catalysis in food and industrial processes, can improve product quality and reduce processing time

Organic Sprouted Kamut

Higher bioavailability of nutrients compared to non-sprouted wheat, source of complex carbohydrates, protein, fiber, vitamins, and minerals

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Organic Malted Barley

Source of fiber, contains B vitamins, contains minerals (magnesium, selenium), provides antioxidants

Other info

Potassium Bromate

No

Azodicarbonamide (ADA)

No

Ingredient Count

18

Sugar/Slice

1g

Sprouted

Yes

Sourdough

Yes

Packaging

Unknown

Serving size: 56.7 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories130 kcal

Total Fat1 g

Saturated Fat0 g

Trans Fat0 g

Cholesterol0 mg

Sodium250 mg

Total Carbohydrates25 g

Dietary Fiber2 g

Total Sugars1 g

Added Sugars0 g

Protein4 g

Vitamin D0 mcg

Calcium14 mg

Iron1 mg

Potassium101 mg

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