Canola Oil
Parsley
Mustard Flour
Natural Colours (160c)
Sugar
Capers
Salt
Acidity Regulator (330) (Citric Acid)
Water
White Vinegar
Gherkins (Cucumbers)
Onion
Thickeners (INS 1422 & INS 415)
Preservatives 202 & 282
Egg
Free Range Egg Yolk
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