Name: Pringles Potato Crisps Spicy Beef
Brand: Pringles
SKU: 357188
Availability: InStock
Rating: 27 (1 reviews)

Pringles Potato Crisps Spicy Beef

Kellogg Company

/100

Lab tested

No

Harmful ingredients

6

Nutrients

0

Microplastics

Likely

Ingredients & minerals

Corn oil

Source of essential fatty acids, provides dietary energy

Cottonseed Oil

Source of dietary fat, provides energy and fat-soluble vitamins

High Oleic Soybean Oil

Higher oxidative stability than traditional soybean oil, source of monounsaturated fats beneficial for cardiovascular health

Red 40 Lake

None

Natural and Artificial Flavors

Enhance flavor profile, improve palatability

Yellow 6 Lake

Provides stable yellow-orange coloration in products resistant to fading

Salt (2% less salt)

Essential electrolyte, supports nerve transmission, aids fluid balance, reduced sodium may lower blood pressure risk

Citric acid

Effective acidulant, preservative, flavor enhancer

Dried Potatoes

Source of carbohydrates, energy, dietary fiber

Degerminated Yellow Corn Flour

Source of carbohydrates, gluten-free flour alternative

Cornstarch

Thickening agent, gluten-free, provides texture modification

Rice Flour

Gluten-free starch, aids in preventing sticking in cooking and baking

Maltodextrin

Improves texture and mouthfeel in foods, extends shelf life, acts as a filler or thickener

Mono- and Diglycerides

Improves texture and stability of processed foods, facilitates mixing of oil and water phases

Chili Pepper Powder

Adds flavor and pungency, contains capsaicin with potential antioxidant properties

Sugar

Provides energy, enhances taste and palatability

Onion powder

Provides flavor enhancement, contains some antioxidant compounds

Yeast Extract

Enhances umami flavor, natural flavor enhancer, contains B-vitamins

Disodium Guanylate

Enhances umami flavor, reduces need for added salt or monosodium glutamate

Wheat Starch

Provides texture and stability in food formulations, gluten-free varieties available for sensitive populations

Monosodium Glutamate

Enhances savory (umami) flavor, improves palatability of foods

Garlic powder

Source of organosulfur compounds with antioxidant properties, contributes to flavor, may support cardiovascular health in moderate amounts

Sodium Diacetate

Preservative action against microbial growth, flavor enhancer with vinegar-like taste

Disodium Inosinate

Enhances savory (umami) taste, reduces need for added salt or MSG

Whey

High-quality protein source supporting muscle synthesis, rich in essential amino acids, supports nutritional supplementation

Sources

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