Name: Kellogg's Pop-Tarts S'mores Toaster Pastries
Brand: Pop-Tarts
SKU: 355511
Availability: InStock
Rating: 19 (1 reviews)

Kellogg's Pop-Tarts S'mores Toaster Pastries

Kellanova

/100

Lab tested

No

Wheat source

Unknown

Flour type

Unknown

Sugar type

Unknown

Oil type

Unknown

What's inside

High Fructose Corn Syrup

Excessive intake associated with insulin resistance, obesity, metabolic syndrome, increased risk of type 2 diabetes and cardiovascular disease

COTTONSEED AND/OR PALM AND/OR SOYBEAN OILS

High PUFA content with oxidative instability for soybean and cottonseed oils, potential endocrine concern from soybean isoflavones, contamination risk from pesticide residues and hexane extraction in soybean and cottonseed oils

Corn syrup

High glycemic load, excessive intake associated with insulin resistance, obesity, and metabolic disorders

Natural and Artificial Flavors

Lack of transparency, potential presence of solvents and preservatives, ultra-processed, no nutritional value

Color Added

Allergic reactions, hypersensitivity, potential irritant, regulatory restrictions on some synthetic dyes

Enriched Flour

Fortification restores B vitamins and iron, supports dietary micronutrient intake

Sugar

Provides energy as a carbohydrate source, enhances flavor and palatability

Dextrose

Provides quick energy, used as a carbohydrate source in food products

Whole Wheat Flour

Source of dietary fiber, vitamins, minerals, and complex carbohydrates

Bleached Wheat Flour

Improved baking performance and color in baked goods, standard carbohydrate source

Whey

High-quality protein source with complete essential amino acids, supports muscle protein synthesis, supports nutritional supplementation

Molasses

Source of minerals such as iron, calcium, and magnesium, provides energy through carbohydrates

Cocoa Processed with Alkali

Improved flavor and color, reduced acidity making it more palatable

Cornstarch

Thickening agent, gluten-free carbohydrate source

Leavening

Improves texture in baked goods, allows for aeration and rise

Milk Chocolate

Source of energy, contains micronutrients from milk, palatability

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Modified Corn Starch

Improves texture and stability of foods, effective thickening agent

Soy Lecithin

Effective emulsifier enhancing product texture and stability, provides phospholipids potentially beneficial to cell membranes

Gelatin

Provides gelling and thickening properties, source of amino acids

Egg Whites

High-quality protein source, functional foaming agent in baking

Xanthan Gum

Thickening agent, stabilizes emulsions, improves texture

Other info

Packaging

Plastic

Serving size: 96 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories370 kcal

Total Fat9 g

Saturated Fat3 g

Trans Fat0 g

Cholesterol0 mg

Sodium390 mg

Total Carbohydrates67 g

Dietary Fiber1 g

Total Sugars35 g

Added Sugars33 g

Protein5 g

Vitamin D0 mcg

Calcium30 mg

Iron1.50 mg

Potassium150 mg

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What's inside

High Fructose Corn Syrup

COTTONSEED AND/OR PALM AND/OR SOYBEAN OILS

Corn syrup

Natural and Artificial Flavors

Color Added

Enriched Flour

Sugar

Dextrose

Whole Wheat Flour

Bleached Wheat Flour

Whey

Molasses

Cocoa Processed with Alkali

Cornstarch

Leavening

Milk Chocolate

Salt

Modified Corn Starch

Soy Lecithin

Gelatin

Egg Whites

Xanthan Gum

Other info

Packaging

Nutrition facts

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