Name: N!CK'S Peanut Butter Protein Bar
Brand: N!CK'S
SKU: 352018
Availability: InStock
Rating: 29 (1 reviews)

N!CK'S Peanut Butter Protein Bar

N!CK'S

/100

Lab tested

No

Harmful ingredients

6

Nutrients

0

Microplastics

Likely

Ingredients & minerals

Soy protein isolate

High protein content, supports muscle maintenance, plant-based protein source

Sunflower Oil

Source of vitamin E, provides essential fatty acids

Milk Powder

Source of protein, calcium, and other nutrients

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Sucralose

Provides sweetness without calories, does not raise blood glucose levels

Natural flavors

None

Erythritol

Low-calorie sweetener, does not raise blood glucose or insulin levels

Sunflower Lecithin

Emulsifier, supports product stability, non-GMO alternative to soy lecithin

Steviol glycosides

Non-caloric sweetener, does not raise blood glucose, useful for sugar reduction

Tapioca starch

Gluten-free thickener, improves texture

Peanuts

Good source of plant protein, healthy fats, fiber, vitamins and minerals

Milk Protein

High-quality protein source, supports muscle synthesis and repair, provides essential amino acids

Shea Oil

Moisturizing properties for skin, source of stable saturated and monounsaturated fats

Coconut Oil

Stable cooking oil with resistance to oxidation, provides medium-chain triglycerides which are metabolized differently from long-chain fats

Cocoa butter

Provides emollient properties, contributes to creamy texture in food, source of saturated fats

Hydrolyzed Collagen

Source of bioavailable peptides and amino acids that may support skin and connective tissue structure

Glycerol

Moisturizing agent, helps retain water in formulations, low toxicity

Soluble Corn Fiber

Increases dietary fiber intake, may support gut health, low glycemic impact

Inulin

Prebiotic fiber supporting gut microbiota, improves bowel function, low-calorie fiber source

Cocoa mass

Rich source of flavonoids with antioxidant properties, contributes to flavor and texture in chocolate products

Cocoa powder

Source of flavonoids with antioxidant properties, contributes characteristic chocolate flavor

Sources

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