Potential carcinogenicity via inhalation exposure, possible nanoparticle toxicity, classified as a possible carcinogen by IARC when inhaled, regulatory restrictions in food use in some jurisdictions

Sodium Starch Glycolate

Potential for allergic reactions in sensitive individuals, ultra-processed, possible gastrointestinal discomfort at high doses

Corn starch

Thickening agent, stabilizes texture, gluten-free carbohydrate source

Anhydrous Lactose

Provides carbohydrate energy, generally safe for consumption

Hydroxypropyl cellulose

Improves texture and stability in formulations

Magnesium Stearate

Improves manufacturing flow and consistency of supplements and tablets

Yellow Iron Oxide Color

Provides stable, non-fading yellow pigmentation, inorganic and generally non-toxic as colorant

Hypromellose

Provides controlled-release coating, improves stability and shelf life of formulations

Polyethylene Glycol

Solvent, surfactant, emollient properties, improves product texture and stability, enhances solubilization of ingredients

Ofloxacin

Effective treatment of bacterial infections

Product details

Packaging

Plastic

Sources

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