Lab reportPenalty when no verified lab report is available for this category
Harmful ingredientsSeverity- and amount-weighted penalties for linked ingredients and contaminants

For every scoring factor, open the breakdown from the score above.

Ingredients & minerals

Natural flavor

Lack of transparency, potential presence of solvents or minor contaminants, ultra-processed ingredient, no nutritional value

Olive oil

Source of monounsaturated fats, antioxidant components such as polyphenols, supports cardiovascular health

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Basil

Flavoring agent, source of antioxidants, antimicrobial activity

Garlic

Culinary flavoring agent, antimicrobial properties, antioxidant activity

Spices

Flavor enhancement, antioxidant properties, traditional culinary use

Tomato Puree

Source of vitamins (notably vitamin C and A), antioxidants such as lycopene, contributes flavor and color

Diced Tomatoes

Source of vitamin C, lycopene antioxidant, dietary fiber

Onions

Source of dietary fiber, antioxidants, vitamins (C, B6), and minerals; contributes flavor

Product details

Packaging

Glass

Serving size: 125 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories45 kcal

Total Fat0.50 g

Saturated Fat0 g

Trans Fat0 g

Cholesterol0 mg

Sodium420 mg

Total Carbohydrates9 g

Dietary Fiber2 g

Total Sugars5 g

Added Sugars0 g

Protein2 g

Vitamin D0 mcg

Calcium60 mg

Iron0.90 mg

Potassium440 mg

Sources

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