Name: Kirkland Signature Cheese Buns
Brand: Kirkland Signature
SKU: 338633
Availability: InStock
Rating: 18 (1 reviews)

Kirkland Signature Cheese Buns

Costco Wholesale Corporation

/100

Wheat source

Conventional

Flour type

Unknown

Oil type

Unknown

Sugar type

No Added Sugar

What's inside

Sugar

Provides energy as a carbohydrate source

Vegetable Oil

Provides dietary fat and energy, source of essential fatty acids

Vegetable Shortening

Provides texture and stability in baked goods, extends shelf life compared to liquid oils

Soy Flour

High protein content, source of essential amino acids, improves texture and nutritional profile of foods

Natural & Artificial Flavors

Flavor enhancement

Soy Lecithin

Emulsifier, improves texture and shelf stability

Artificial Color

Enhances visual appeal of foods

Cellulose gum

Stabilizes texture, improves mouthfeel, controls viscosity

Sorbitan Monostearate

None

Wheat Flour

Provides carbohydrates and protein, source of dietary fiber, widely used for energy and baking functionality

Water

Safe solvent, diluent, non-toxic, non-irritant, environmentally benign

Eggs

High-quality protein source, contains essential amino acids, vitamins, and minerals

Neufchatel Cheese

Good source of protein, calcium, lower fat alternative to cream cheese, contains essential nutrients

Dextrose

Provides energy, enhances flavor and preservation

Milk

Source of calcium and vitamin D for bone health, provides high-quality protein, hydration

Yeast

Leavening agent in baking, fermentation starter in alcohol production, source of B vitamins

Whey

High-quality protein source, supports muscle repair and growth, contains essential amino acids

Nonfat Milk

Source of high-quality protein, calcium, vitamins D and B12, supports bone health

Mono- and Diglycerides

Improves texture and stability of processed foods, facilitates mixing of oil and water phases

Modified Cornstarch

Improves texture, stability, and shelf-life in food products

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Tapioca Maltodextrin

Provides texture and stability, easily digestible carbohydrate source

Tapioca Dextrin

Provides energy as a carbohydrate, used as a thickener or stabilizer in food products

Sodium Stearoyl Lactylate

Emulsification, improves texture and shelf-life, generally recognized as safe for food use

Milk Protein Concentrate

High-quality protein source, supports muscle maintenance and repair, nutritional value in food

Corn Flour

Provides carbohydrates as energy source, gluten-free alternative to wheat flour

Preservatives

Prevents microbial contamination, extends product shelf life, maintains cleaning efficacy

Calcium Carbonate

Provides dietary calcium, functions as a bulking agent and acidity regulator in food products

Lactic Acid

Acidity regulation, antimicrobial properties, flavor enhancement

Maltodextrin

Provides caloric energy, improves texture and volume in processed foods

Cinnamon

Flavoring agent, potential antioxidant properties at dietary levels

Citric acid

pH adjustment, preservative effect, enhances flavor stability

Agar

Gel formation, carbohydrate source

Spice & Coloring

Flavor enhancement, visual appeal

Xanthan Gum

Improves texture and stability, enhances viscosity

Lemon Juice Concentrate

Provides natural flavor, source of citric acid which aids in preservation and acidity control, contains vitamin C

Glycerin

Humectant, maintains moisture, improves texture and stability

Phosphoric Acid

Effective pH regulator and preservative, enhances flavor profile in acidic foods

Calcium Sulfate

Source of dietary calcium, food additive for texture and preservation

Vitamin A Palmitate

Essential nutrient, supports vision, immune function, and skin health

Beta-Carotene Flavor

Antioxidant properties, precursor to vitamin A essential for vision and immune function

Other info

Potassium Bromate

No

Azodicarbonamide (ADA)

No

Sugar/Slice

0g

Sprouted

No

Sourdough

No

Packaging

Unknown

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