Cooking fat stabilityHigh polyunsaturates oxidize quickly when heated; repeated heating makes degradation worse in real kitch…
Heat use & packagingTypical stovetop use for unstable oils, explicit frying/high-heat claims, and clear plastic that admits…

For every scoring factor, open the breakdown from the score above.

Ingredients & minerals

Refined Sunflower Seed Oil

High omega-6 content leading to oxidative instability and potential pro-inflammatory effects when consumed in excess, contamination risk from processing, potential presence of trans fats in refined oils

Antioxidant TBHQ (tert-Butylhydroquinone)

Possible irritant, may cause nausea or vomiting in high doses, potential carcinogenic concerns in animal studies at high exposure, controversial with unclear human long-term effects

Antifoaming Agent (E900)

Potential gastrointestinal discomfort at very high doses, minimal concerns at approved usage levels

Vitamin A

Supports vision, immune health, cellular differentiation

Vitamin D2

Supports calcium absorption and bone health

Product details

Packaging

Polyester, Polyethylene

Serving size: 100 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories900 kcal

Total Fat100 g

Saturated Fat9 g

Monounsaturated Fat25 g

Polyunsaturated Fat66 g

Trans Fat0 g

Cholesterol0 mg

Vitamin A801 g

Vitamin D215 mcg

Vitamin E50 g

Sources

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