Becel PLANT BUTTER SALTED
Feed quality
Unknown
Living conditions
Antibiotics
Canola Oil
Source of monounsaturated fat, potential cardiovascular benefit at moderate intake
Soy Lecithin
Emulsifying agent improving texture and stability of food products
Modified Palm Kernel Oil
Stable cooking properties, long shelf life
Natural Flavour
Flavor enhancement in food products
Water
Safe solvent, diluent, environmentally benign
Salt
Essential electrolyte, supports nerve transmission, aids fluid balance
Citric acid
Enhances flavor, acts as a preservative by lowering pH and inhibiting microbial growth, aids in mineral absorption
Pea protein
High-quality plant protein source, supports muscle maintenance, hypoallergenic alternative to common allergens like soy and dairy
As 50% Beta-Carotene
Precursor to vitamin A, supports vision and immune function, antioxidant
unknown
No
Synthetic
Not specified
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