Name: Frito-Lay Sun Chips 100% Whole Grain French Onion Flavored
Brand: Sun Chips
SKU: 330167
Availability: InStock
Rating: 56 (1 reviews)

Frito-Lay Sun Chips 100% Whole Grain French Onion Flavored

PepsiCo, Inc.

/100

Lab tested

No

Harmful ingredients

3

Nutrients

0

Microplastics

Likely

Ingredients & minerals

Sunflower and/or Canola Oil

Source of unsaturated fats, provides energy

Sugar

Provides energy as a carbohydrate source

Natural flavors

None

Whole Oat Flour

Source of dietary fiber, helps lower cholesterol, supports digestion, provides vitamins and minerals, potential glycemic control

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Brown rice flour

Gluten-free, higher fiber and micronutrient content compared to white rice flour, source of complex carbohydrates

Onion powder

Adds flavor and aroma to foods, contains small amounts of sulfur compounds with antioxidant properties

Brown Sugar

Provides sweetness, minor mineral content from molasses

Spices (Including Parsley and Black Pepper)

Flavor enhancement, antioxidant properties, potential to improve nutrient bioavailability

Cream

Source of fat-soluble vitamins, adds texture and flavor in food

Cultures

May improve gut microbiome, can enhance digestion, potential immune support, supports food fermentation and preservation

Gum Acacia

Dietary fiber source, prebiotic effects, stabilizer and emulsifier in food formulations

Butter (Cream and Annatto)

Source of fat-soluble vitamins (A, D, E, K), provides energy, annatto is a natural colorant without synthetic additives

Whole Corn

Source of complex carbohydrates, provides dietary fiber, contains B vitamins, supplies phytonutrients and antioxidants

Whole Wheat

Provides dietary fiber, vitamins, minerals, contributes to whole grain nutrition

Whey Protein Concentrate

High-quality protein source, supports muscle synthesis, provides essential amino acids

Skim Milk

Source of high-quality protein, calcium, and other essential nutrients

Milk

Source of calcium and vitamin D for bone health, provides high-quality protein, hydration

Cheese Cultures

Facilitates cheese fermentation, contributes to flavor and texture development

Enzymes

Enable efficient food processing, reduce energy use in industrial processes, improve product texture and shelf life

Cheddar Cheese

Source of protein, calcium, vitamin B12

Sources

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