BARESA Conchiglie pasta
Lab tested
No
Harmful ingredients
0
Nutrients
Microplastics
Likely
Durum Wheat Semolina
Good source of protein and carbohydrates, supports energy supply
Water
Hydration, solvent, safe at typical use amounts
Gluten
Provides dough elasticity and texture in bread and baked products
See product ratings, lab test results, and expert analysis of water quality and filtration systems.
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