Tyson Breaded Chicken Nuggets
Processing
Unknown
Sourcing quality
Deep frying
Transparency
Natural flavor
Flavor enhancement at low concentrations
White Whole Wheat Flour
Higher dietary fiber and micronutrient content compared to refined wheat flour, supports digestive health
Yellow Corn Flour
Gluten-free carbohydrate source, provides energy
Breading Set in Vegetable Oil
Improves texture and crispiness of fried foods, aids coating adherence
White Meat Chicken
High-quality lean protein source, provides essential amino acids and nutrients
Water
Safe solvent, non-toxic, non-irritating
Wheat Flour
Provides carbohydrate energy, protein source, common baking ingredient
Brown Sugar
Provides sweetness, minor minerals from molasses such as calcium, potassium, iron, magnesium.
Dried Garlic
Flavoring agent, contains sulfur compounds with antimicrobial properties, antioxidant activity
Dried Onion
Provides flavor enhancement, contains antioxidants and micronutrients present in onions
Dried Yeast
Source of B vitamins, protein, and nutrients; used for leavening in food production
Organic Oleoresin Paprika (Organic Natural Extractives of Paprika)
Natural colorant, flavor enhancer, contains antioxidants such as carotenoids
Food Starch
Provides texture, thickening, stabilizing properties in foods, source of digestible carbohydrate
Oat Fiber
Source of insoluble fiber, supports digestive health, aids in satiety
Salt
Essential electrolyte, supports nerve transmission, aids fluid balance
Spices
Flavor enhancement, antioxidant content, antimicrobial properties
Wheat Starch
Provides texture and viscosity control in food, low allergen potential if gluten removed
cardboard
chicken
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