Name: Kellogg's Nutri-Grain Protein Fibre Multigrain Cereal
Brand: Nutri-Grain
SKU: 325294
Availability: InStock
Rating: 65 (1 reviews)

Kellogg's Nutri-Grain Protein Fibre Multigrain Cereal

Kellanova

/100

Lab tested

No

Harmful ingredients

1

Nutrients

0

Microplastics

Likely

Ingredients & minerals

Natural Flavours

Enhances flavor and palatability in food products

Sugar

Provides energy as a carbohydrate source

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Raising agent (potassium bicarbonate)

Leavening agent improving texture and volume of foods

Wheat Protein

Source of plant protein, contributes to texture and protein content in foods

Maltodextrin

Provides texture, bulk, and energy source in foods

Molasses

Provides small amounts of minerals such as iron, calcium, and potassium, can add flavor and sweetness

Vegetable gum (acacia gum)

Dietary fiber source, stabilizes emulsions, thickening agent, low calorie additive

Barley Malt Extract

Provides flavor enhancement, source of fermentable sugars, contributes to browning and texture in baked goods

Paprika

Flavor enhancement, antioxidant properties, source of carotenoids and vitamins

Gluten-free Oat Fibre

Promotes bowel regularity, supports beneficial gut bacteria, may lower cholesterol

Calcium Carbonate

Provides bioavailable calcium for bone maintenance, helps neutralize stomach acid

Iron

Supports oxygen transport via hemoglobin, energy production, cognitive function, and immune support

Zinc oxide

Provides UV protection when used in sunscreens, antimicrobial properties, skin barrier support

Turmeric

Natural antioxidant properties, culinary flavoring, natural colorant

Niacin

Supports energy metabolism, aids DNA repair, essential nutrient

Vitamin B6

Supports nervous system function, amino acid metabolism, and hemoglobin production

Riboflavin

Supports energy production, antioxidant function, maintenance of normal mucous membranes and skin

Folate

Supports DNA synthesis, prevents neural tube defects during pregnancy, supports red blood cell production

Cereals (wheat flour, oatmeal [oats], maize flour)

Source of dietary carbohydrates, provides dietary fiber (especially oats), vitamins, and minerals, supports energy intake

Sources

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