Name: Zatarains Blackened Chicken Alfredo Frozen
Brand: Zatarain's
Availability: InStock
Rating: 1 (1 reviews)

Zatarains Blackened Chicken Alfredo Frozen

Bellisio Foods

/100

Feeding regime

Unknown

Living conditions

Unknown

Antibiotics

Unknown

Hormones

Unknown

What's inside

Organic soy protein isolate

High-quality plant protein source, supports muscle protein synthesis

Carrageenan Gum

Thickening agent, stabilizes texture and improves mouthfeel in processed foods

Non-GMO Soy Lecithin

Acts as an emulsifier enhancing food texture, source of phospholipids which support cell membrane integrity, generally safe for consumption

Artificial Butter Flavor

None

Lemon Juice Powder

Source of vitamin C, adds natural citrus flavor and acidity, antioxidant properties

Resistant Maltodextrin (Fibersol-2)

Dietary fiber promoting bowel regularity, potential prebiotic effects supporting gut microbiota

Organic Canola Oil Powder

Source of monounsaturated fats, low saturated fat, organic certification reduces pesticide exposure

Durum Wheat Semolina

Good source of protein and carbohydrates, supports energy supply

Niacin

Supports metabolic function, energy production, skin health, nervous system

Ferrous sulfate

Source of dietary iron, helps prevent and treat iron deficiency anemia

Folic acid

Prevents neural tube defects in developing fetuses, supports DNA synthesis and cell division, reduces folate deficiency

Heavy cream

Source of calcium, contains vitamin A and D, provides energy

White Meat Chicken

High-quality lean protein source, provides essential amino acids and nutrients

Modified Potato Starch

Improves texture, thickening agent, stabilizes food products

Sodium Phosphate

Effective water softener, pH buffer, enhances cleaning efficiency

Organic Onion Powder

Contains antioxidants, may support immune health, provides flavor with minimal processing

Garlic powder

Flavor enhancement, culinary use, contains sulfur compounds with antioxidant properties

Carob Bean Gum

Thickener, stabilizer, emulsifier, adds texture and moisture retention in food products

Vegetable Mono and Diglycerides

Improves texture and consistency, stabilizes emulsions in food

Calcium Disodium EDTA

Preserves product stability by binding metal contaminants, prevents rancidity and color changes

Retinyl Palmitate (Vitamin A palmitate)

Supports vision, necessary for immune function, aids cellular growth and differentiation, prevents vitamin A deficiency

Corn Maltodextrin

Provides texture and bulk in food products, improves seasoning distribution

Sweet Cream Buttermilk Solids

Source of high-quality proteins, contains calcium and other minerals, adds creaminess and flavor to foods

Garlic powder

Flavor enhancement, culinary use, contains sulfur compounds with antioxidant properties

Romano Cheese

Source of protein, calcium, and other nutrients

Buttermilk Powder

Source of calcium, protein, and probiotics; adds flavor and nutritional value in foods

Parmesan Cheese Powder

Good source of protein, calcium, and vitamins from dairy, enhances flavor

Buttermilk Solids

Source of protein and calcium, adds beneficial peptides, improves food texture

Granular Cheese

Rich source of calcium, protein, vitamins A and B12, supports bone health, satiety

Blue cheese

Source of protein, calcium, vitamins A and B12

Lactic Acid

pH regulation, mild exfoliant, humectant properties

Organic Green Onion

Antioxidant properties, contains vitamin C, supports immune health, contains organosulfur compounds with potential anti-inflammatory effects

Celtic Sea Salt

Contains trace minerals, supports electrolyte balance, natural unrefined product

Torula Yeast Extract

Umami flavor enhancement, rich in protein and amino acids

Potassium Salt

Reduces sodium intake, supports electrolyte balance, may help manage blood pressure

Parsley

Source of vitamins A, C, K, antioxidants, enhances flavor

Organic Black Pepper

Contains antioxidants, enhances bioavailability of nutrients, may aid digestion, antimicrobial properties

Ground Red Pepper

Contains capsaicin which may support metabolism, pain relief, cardiovascular health; rich in vitamins A and C; antioxidant properties

Disodium phosphate (DSP)

Regulates acidity, improves texture and stability in food products

Dextrose

Provides quick energy through glucose supply

Dehydrated Granulated Garlic

Supports cardiovascular health, antimicrobial properties, antioxidant effects, may reduce blood pressure and cholesterol

Xanthan Gum

Thickening agent, stabilizes emulsions, improves texture and mouthfeel

Cayenne Pepper

Enhances flavor, contains capsaicin which can increase metabolism and potentially provide mild analgesic effects

Red Chili Pepper (Powdered)

Flavor enhancement, contains capsaicin which may have antioxidant properties

Organic Cumin Seeds

Antioxidant properties, anti-inflammatory effects, potential digestive health support

Oregano

Antimicrobial properties, antioxidant content, culinary flavoring

Other info

Packaging

Plastic

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