Name: Purely Elizabeth Cookie Granola Non-GMO Chocolate Chip
Brand: Purely Elizabeth
Availability: InStock
Rating: 77 (1 reviews)

Purely Elizabeth Cookie Granola Non-GMO Chocolate Chip

Purely Elizabeth

/100

Lab tested

No

Harmful ingredients

1

Nutrients

0

Microplastics

Likely

Ingredients & minerals

Natural flavor

Flavor enhancement at low concentrations

Organic Coconut Sugar

Natural sweetener alternative to refined white sugar

Organic Certified Gluten-Free Oat Flour

Source of dietary fiber, vitamins, minerals, may aid blood sugar regulation, supports digestive health

Cane sugar

Provides energy as a carbohydrate source

Sea salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Unsweetened Chocolate

Provides antioxidant polyphenols, contributes to flavor complexity

Maple Syrup

Contains antioxidants, small amounts of minerals like manganese and zinc, natural alternative to refined sugar

Organic Coconut Flour

Gluten-free, high fiber content, low carbohydrate alternative to wheat flour

Cream Of Tartar

Stabilizes egg whites, improves texture in baked goods, enables leavening when combined with baking soda

Vanilla Extract

Provides natural vanilla flavor, used as flavoring agent

Cinnamon

Flavoring agent, potential antioxidant properties

Organic Coconut Oil

Stable saturated fat source, resistant to oxidation, suitable for cooking at high temperatures, provides medium-chain triglycerides

Cocoa butter

Provides emollient properties, contributes to creamy texture in food, source of saturated fats

Almond Butter

Source of monounsaturated fats, protein, vitamin E, magnesium, dietary fiber

Chicory Root Fiber

Prebiotic dietary fiber, supports gut microbiota health, improves bowel regularity

Baking soda

Leavening agent in baked goods, mild antacid properties at low doses

Organic Certified Gluten-Free Oats

Rich in fiber, supports healthy cholesterol, promotes digestive health, source of vitamins and minerals, low glycemic index

Organic Chia Seeds

High in fiber, rich in omega-3 fatty acids (ALA), source of plant-based protein, antioxidants, supports heart health, aids digestion, may help regulate blood sugar

Sources

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