Name: Yasso Frozen Greek Yogurt Chocolate Chip Cookie Dough
Brand: Yasso
Availability: InStock
Rating: 1 (1 reviews)

Yasso Frozen Greek Yogurt Chocolate Chip Cookie Dough

Yasso, Inc.

/100

Feed quality

Conventional Corn/Soy

Living conditions

Unknown

Antibiotics

Unknown

Processing

Processed

Hormones

rBST Free

What's inside

Natural flavor

Provides flavor enhancement without added calories

Maltodextrin

Provides energy, improves texture and shelf-life in processed foods

Sugar

Provides readily available energy, enhances flavor

Organic Cultured Butter (Organic Cream)

Contains fat-soluble vitamins, may contain beneficial probiotics, produced without synthetic pesticides

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Powdered Sugar (Sugar)

None

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Nonfat Milk

Source of protein, calcium, vitamins, and minerals

Milk Protein Concentrate

Source of high-quality dairy protein, provides essential amino acids, used to enhance protein content in foods

Cultures

May improve gut microbiome, can enhance digestion, potential immune support, supports food fermentation and preservation

Wheat Flour

Source of carbohydrates providing energy, contains some protein and dietary fiber

Water

Hydration, solvent for biochemical reactions, essential for life

Molasses

Source of minerals such as iron, calcium, and potassium, provides flavor and color in foods

Corn starch

Thickening agent, improves texture and viscosity

Sodium Bicarbonate

Neutralizes stomach acid, acts as a leavening agent in baking, mild abrasive and deodorizer in cleaning

Coconut Oil

Provides stable saturated fats suitable for cooking, antimicrobial properties attributed to lauric acid

Cocoa Processed with Alkali

Improved flavor and color stability, reduced acidity makes it suitable for various food applications

Cocoa powder

Source of antioxidants (polyphenols), contains some minerals like magnesium and iron, flavoring agent

Cream

Source of fat-soluble vitamins, adds texture and flavor in food

Locust Bean Gum

Effective thickener, stabilizer, improves texture and shelf-life in food products

Guar gum

Improves texture and stability of foods, adds dietary fiber, low-calorie thickener

Plain Caramel (Color)

Color enhancement, improves food product appearance and consumer acceptance

Corn starch

Thickening agent, improves texture and viscosity

Other info

Pesticide Risk

High Risk

Organic

No

Certified Humane

No

Additives

Natural Only

Fat Content

nonfat

A2 Protein

No

Raw

No

Packaging

frozen bars and spoonable containers

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