California Milk Labneh
Lab tested
No
Harmful ingredients
2
Nutrients
0
Microplastics
Likely
Carrageenan
Improves texture and stability of food products, effective thickener and stabilizer
Guar gum
Thickener, stabilizer, fiber source improving texture and mouthfeel
Salt
Essential electrolyte, supports nerve transmission, aids fluid balance
Pasteurized Fresh Milk
Source of calcium, protein, vitamins, supports nutrition
Skim Milk Powder
Good source of protein, calcium, and vitamins, shelf-stable dairy nutrient source
Whey Powder
High-quality protein source, supports muscle synthesis
Locust Bean Gum
Thickening, stabilizing, helps texture and consistency in food products
Bacterial Culture
Supports digestive health, improves gut microbiome balance, may enhance immune function
See product ratings, lab test results, and expert analysis of water quality and filtration systems.
GET IT ON
Google Play
Download on the
App Store
