Barni Chocolate Sponge Cake
Mondelēz InternationalLab tested
No
Wheat source
Unknown
Flour type
Unknown
Sugar type
Unknown
Oil type
Unknown
Why this score
For every scoring factor, open the breakdown from the score above.
Vegetable Fat (Palm)
Sour cultured wheat starch
Emulsifier: E322 (soya lecithin)
Flavouring (contains Milk)
Wheat Flour
Sugar
Butter
Fat Reduced Cocoa Powder
Invert Sugar Syrup
Cocoa mass
Raising Agents (Diphosphates)
Sodium Carbonates
Cocoa butter
Whole milk powder
Salt
Sodium Salts of Citric Acid
Whole Hen's Egg Powder
Plastic
Serving size: 30 g
Amounts per serving, from the product nutrition label or trusted public sources when available.See product ratings, lab test results, and expert analysis of water quality and filtration systems.

Barni Chocolate Sponge Cake
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