Name: Mama Cozzi's Thin and Crispy Pepperoni Pizza
Brand: Mama Cozzi's Pizza Kitchen
SKU: 311348
Availability: InStock
Rating: 50 (1 reviews)

Mama Cozzi's Thin and Crispy Pepperoni Pizza

Aldi

/100

Lab tested

No

Harmful ingredients

3

Nutrients

0

Microplastics

Likely

Ingredients & minerals

Canola Oil

Source of monounsaturated fats, culinary versatility, generally lower saturated fat content

Natural Flavoring

Provides flavor enhancement

Water

Hydration, solvent, non-toxic

Sugar

Provides energy, enhances flavor and palatability

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Dextrose

Provides quick energy, used as a source of glucose in metabolism

Vinegar

Food preservation, flavor enhancement, mild antimicrobial properties

Wheat Flour

Provides carbohydrates, protein, and dietary fiber; widely used staple for energy and nutrient supply

Tomato Paste

Source of lycopene antioxidant, vitamins, enhances flavor and color in foods

Wheat Starch

Functional thickener and stabilizer in food processing

Onion powder

Provides onion flavor without moisture, enhances taste in food products, contains minor amounts of bioactive sulfur compounds

Pork Fat

Provides energy, fat-soluble vitamins, and enhances flavor in cooking

Parsley

Source of antioxidants and flavor enhancement at culinary levels

Yeast

Leavening agent in baking, fermentation, source of B vitamins

Tomato Puree

Source of lycopene antioxidant, vitamins C and A, provides flavor and color

Olive oil

Rich in monounsaturated fatty acids, antioxidant content, supports cardiovascular health at typical dietary intake

Potato Starch

Gluten-free thickener and stabilizer, source of digestible carbohydrate

Spices

Flavor enhancement, potential antioxidant properties, some show antimicrobial effects

Garlic

Contains bioactive compounds such as allicin with antimicrobial properties, culinary flavoring

Pasteurized Part-Skim Milk

Provides protein, calcium, vitamins B2 and B12, and contributes to cheese texture and flavor

Cheese Cultures

Facilitates cheese fermentation, improves flavor and texture, may contribute to digestibility

Enzymes

Enhance food processing efficiency, improve digestibility, enable specific biochemical transformations

Pork

Good source of high-quality protein, B vitamins, iron, and zinc

Leek Powder

Rich in antioxidants, source of vitamins C and K, potentially supports cardiovascular health, anti-inflammatory properties

Organic Oleoresin Paprika (Organic Natural Extractives of Paprika)

Natural colorant, flavor enhancer, contains antioxidants such as carotenoids

Starter Cultures

Enable fermentation, improve food preservation and flavor, contribute to probiotic effects and gut microbiota modulation

Milk

Source of high-quality protein, calcium, vitamins, and minerals beneficial for bone health

Wheat Germ Flour

Rich source of vitamin E, B vitamins, protein, dietary fiber, antioxidants, supports heart health

Serving size: 138 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories360 kcal

Total Fat17 g

Saturated Fat7 g

Trans Fat0 g

Cholesterol40 mg

Sodium1010 mg

Total Carbohydrates36 g

Dietary Fiber2 g

Total Sugars4 g

Added Sugars2 g

Protein16 g

Vitamin D0 mcg

Calcium29 mg

Iron9 mg

Potassium270 mg

Sources

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