Name: McDonald's Hamburger
Brand: McDonald's
Availability: InStock
Rating: 1 (1 reviews)

McDonald's Hamburger

McDonald's Corporation

/100

Processing

Unknown

Sourcing quality

Unknown

Deep frying

Unknown

Transparency

Unknown

What's inside

Soybean oil

Source of essential fatty acids, vitamin E, and provides culinary versatility

Wheat Gluten

Provides protein, improves texture and elasticity in food products

High Fructose Corn Syrup

Provides sweetness and preservative effect in food products

Corn syrup

Effective sweetener and texture enhancer in processed foods

Natural flavors

Enhances flavor profile of foods and beverages

Alum

None

Potassium sorbate

Effective antimicrobial preservative, extends product shelf life, prevents spoilage

Enriched Flour

Provides energy from carbohydrates, enrichment restores some vitamins and minerals

Water

Safe solvent, diluent for other ingredients

Sugar

Provides energy, improves palatability

Yeast

Nutritional source of B vitamins and proteins, aids fermentation processes

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Potato Flour

Gluten-free carbohydrate source, thickening agent

Calcium Propionate

Effective mold and bacteria inhibitor, extends shelf life of foods

100% Pure Beef

High-quality complete protein, rich in bioavailable iron (heme iron), vitamin B12, zinc, supports muscle growth and repair, cognitive function

Black Pepper

Enhances flavor, contains piperine which may improve nutrient absorption

Tomato Concentrate

Source of antioxidants (lycopene), provides flavor and color enhancement

Distilled Vinegar

Flavoring agent, food preservative, antimicrobial properties

Cucumbers

Hydration support, low calorie, source of dietary fiber and vitamins

Calcium Chloride

Firming agent in food processing, helps maintain texture, regulates acidity, source of calcium

Polysorbate 80

Effective emulsifier improving product stability and texture

Extractives of Turmeric

Anti-inflammatory, antioxidant, potential cognitive enhancement, support for joint health

Onions

Source of antioxidants, dietary fiber, and vitamins; may contribute to flavor enhancement

Mustard Seed

Flavoring agent, may have antimicrobial properties

Turmeric

Natural colorant, antioxidant properties, flavor enhancer

Paprika

Source of antioxidants such as carotenoids, adds flavor and color to foods

Chili Spice Extract

Provides spicy flavor, potential antioxidant properties, may enhance sensory experience

Other info

Packaging

paper

Menu Category

burger

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