Name: Haribo Happy Easter Minis Fruit Flavored Gummies
Brand: HARIBO
Availability: InStock
Rating: 42 (1 reviews)

Haribo Happy Easter Minis Fruit Flavored Gummies

Haribo

/100

Lab tested

No

Harmful ingredients

4

Nutrients

0

Microplastics

Likely

Ingredients & minerals

Glucose Syrup

Provides sweetness and moisture retention in food products

Safflower

Source of unsaturated fatty acids, supports cardiovascular health when replacing saturated fats

Flavouring

Improves palatability and sensory appeal of food products

Caramel Syrup

Provides sweetness and color to foods and beverages

Sugar

Provides energy through caloric content

Dextrose

Provides quick energy, used as a sweetener and preservative in foods

Citric acid

Preservative, pH buffer, enhances flavor, prevents microbial growth

Glazing Agent: White and Yellow Beeswax

Natural, biodegradable, edible, non-toxic, provides protective coating, stabilizes texture

Invert Sugar Syrup

Provides quick energy as a carbohydrate source, hygroscopic properties useful in food preservation

Gelatin

Provides gel structure, used as stabilizer and thickener, source of protein

Blackcurrant

Source of antioxidants, natural coloring agent, flavoring

Lemon

Source of vitamin C, adds natural flavor without calories

Kiwi

Source of vitamin C, antioxidants

Hibiscus

Source of antioxidants, may support cardiovascular health through mild blood pressure reduction when consumed, natural colorant

Passion Fruit

Natural flavoring, source of vitamin C and antioxidants

Elderberry Extract

Contains antioxidants such as flavonoids, used as a flavoring agent, may support nutritional antioxidant intake

Carnauba Wax

Provides gloss and moisture barrier in products, edible coating agent with low toxicity

Starch

Natural thickener, biodegradable, low toxicity, enhances product texture and stability

Spirulina

Natural blue-green colorant, contains antioxidants and nutrients in dietary use

Apple

Source of dietary fiber, antioxidants, and vitamin C

Carrot

Source of beta-carotene, supports vision and antioxidant intake

Elderberry

Antioxidant activity, anti-inflammatory effects, potential reduction in duration and severity of colds, mild immune support

Orange

Source of vitamin C, antioxidants, dietary fiber, supports immune function

Mango

Source of vitamins (notably vitamin C and A precursors), antioxidants, dietary fiber

Grape

Source of antioxidants, dietary fiber, vitamins

Chokeberry

High antioxidant capacity, anti-inflammatory effects, potential cardiovascular protection, may improve immune response, supports glucose metabolism

Sources

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