Name: Aunt Millie's Soft Bagels Plain
Brand: Aunt Millie's
SKU: 309344
Availability: InStock
Rating: 1 (1 reviews)

Aunt Millie's Soft Bagels Plain

Aunt Millie's Bakeries

/100

Lab tested

No

Wheat source

Conventional

Flour type

Enriched

Sugar type

Sugar (Top 5 Ingredient)

Oil type

Soybean Oil

Why this score

Glyphosate & pesticide riskWheat desiccation and pesticide exposure risk
Ingredient testingLinked ingredients and contaminants above guidelines

What's inside

Guar gum

May cause gastrointestinal discomfort or allergic reactions in sensitive individuals, potential for contamination from pesticide residues if not properly processed

Soybean oil

High omega-6, oxidative instability, possible hexane solvent residues from extraction, mild allergenicity

Wheat Flour

Gluten sensitization and celiac disease risk, potential allergenicity

Sorbic Acid

Irritation and sensitization potential in some individuals, possible allergic reactions

Hydrogenated Soybean Oil

High in trans-fatty acids if partially hydrogenated, associated with cardiovascular disease risk, PUFA dominant oil with oxidation instability potential

Enriched Flour

Provides energy as carbohydrate, enriched with micronutrients to reduce nutrient deficiencies

Water

Hydration, supports all physiological processes

Sugar

Provides sweetness and energy

Yeast

Provides leavening in baked goods, contributes to flavor and texture, source of certain B vitamins

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Wheat Gluten

Provides dough elasticity, texture improvement in baking

Calcium Propionate

Effective mold inhibitor, extends shelf life of perishable foods

Sodium Stearoyl Lactylate

Improves dough strength and stability, enhances texture in baked products

Monoglycerides

Emulsification, texture improvement

Citric acid

Preservative, antioxidant, pH stabilizer, enhances flavor

Enzymes

Enable efficient biochemical reactions, aid digestion, improve food processing efficiency

Degerminated Yellow Corn Meal

Gluten-free, source of carbohydrates

Ascorbic Acid

Antioxidant properties, supports collagen synthesis, used as preservative and acidity regulator

Sesame

Source of healthy fats, antioxidants, and micronutrients such as calcium and magnesium

Other info

Potassium Bromate

No

Azodicarbonamide (ADA)

No

Ingredient Count

16

Sugar/Slice

5g

Sprouted

No

Sourdough

No

Dough Conditioners

sodium_stearoyl_lactylate, mono_diglycerides

Packaging

Plastic Bag Twist Tie

Serving size: 94 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories250 kcal

Total Fat1.50 g

Saturated Fat0.50 g

Trans Fat0 g

Cholesterol0 mg

Sodium490 mg

Total Carbohydrates51 g

Dietary Fiber2 g

Total Sugars6 g

Added Sugars5 g

Protein9 g

Vitamin D0 mcg

Calcium130 mg

Iron2.80 mg

Potassium90 mg

Thiamine0.49 g

Riboflavin0.34 g

Niacin4.10 g

Folate210 mcg

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