Name: Franz Hawaiian Premium Rolls
Brand: Franz
SKU: 308422
Availability: InStock
Rating: 35 (1 reviews)

Franz Hawaiian Premium Rolls

Franz Bakery

/100

Lab tested

No

Wheat source

Conventional

Flour type

Enriched

Sugar type

Sugar (Top 5 Ingredient)

Oil type

Soybean Oil

Why this score

Clean ingredients6 flagged
Flour qualityBromate-free, ADA-free

What's inside

Nonfat dry milk

Potential allergen (milk protein), lactose intolerance reactions, contamination risk if improperly processed or stored

Soybean oil

High omega-6 content leading to oxidative instability, excessive dietary intake associated with weight gain and metabolic risk, potential presence of residues from hexane extraction

Yeast Nutrient (Ammonium Sulfate)

High intake may cause gastrointestinal irritation, potential imbalance of dietary minerals if consumed excessively

Guar gum

Possible digestive discomfort in high amounts, mild allergenic potential

Sucralose

Possible gut microbiota alterations, potential digestive discomfort at high doses, heat instability leading to breakdown products

Modified Food Starch

Ultra-processed ingredient, potential allergen for sensitive individuals, may contain residual processing agents

Unbleached Enriched Wheat Flour (Flour)

Nutrient enrichment (iron, B vitamins), staple carbohydrate source

Water

Diluent, carrier, non-toxic, environmentally safe

Yeast

Leavening agent in baking, fermentation starter, source of B vitamins and nutrients

Sugar

Provides energy as a carbohydrate source, enhances flavor and palatability

Vital Wheat Gluten

Enhances dough elasticity, improves texture, increases protein content

Salted Butter

Source of fat-soluble vitamins, energy source, culinary use for flavor and texture

Organic Dried Whole Egg Powder

High-quality protein source, contains essential amino acids, provides emulsification and foaming properties in food processing

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Dough Conditioners (Enzymes)

Improves dough elasticity and rise, enhances bread texture and freshness, reduces baking times and energy use

Calcium Sulfate

Used as firming agent and coagulant in food production

Enzymes

Enhance food processing efficiency, improve product quality and digestibility

Calcium Propionate

Prevents mold growth, extends shelf life, reduces food spoilage

Yellow Corn Flour

Provides carbohydrate energy, source of dietary fiber and some vitamins

Turmeric

Culinary flavoring, colorant, antioxidant properties at dietary levels

Annatto

Natural colorant, generally recognized as safe for coloring food

Sesame Seed Flour

Source of plant protein, dietary fiber, unsaturated fatty acids, calcium, magnesium, vitamin E, antioxidant lignans

Other info

Potassium Bromate

No

Azodicarbonamide (ADA)

No

Ingredient Count

20

Sugar/Slice

4g

Sprouted

No

Sourdough

No

Dough Conditioners

sodium_stearoyl_lactylate

Packaging

Plastic Bag

Serving size: 38 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories100 kcal

Total Fat2 g

Saturated Fat0.50 g

Trans Fat0 g

Cholesterol5 mg

Sodium170 mg

Total Carbohydrates17 g

Dietary Fiber1 g

Total Sugars2 g

Added Sugars2 g

Protein4 g

Vitamin D0 mcg

Calcium132 mg

Iron1 mg

Potassium42 mg

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