Name: Ben & Jerry's Ice Cream
Brand: Ben & Jerry's
SKU: 308223
Availability: InStock
Rating: 1 (1 reviews)

Ben & Jerry's Ice Cream

Unilever

/100

Feed quality

Conventional Corn/Soy

Living conditions

Unknown

Antibiotics

Unknown

What's inside

Organic Expeller Pressed Soybean Oil

Source of essential fatty acids, provides energy

Soybean oil

Source of essential fatty acids, contains vitamin E antioxidants, widely available and versatile cooking oil

Soy Lecithin

Emulsifier to improve texture and stability in foods, source of phospholipids

Natural flavor

None

Carrageenan

Improves texture and stability in foods, effective thickening and gelling agent

Guar gum

Improves texture and stability in food products, fiber source, low caloric impact

Water

Safe solvent, non-toxic, inexpensive, environmentally benign

Brown Sugar

Provides energy as carbohydrate

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Cream

Provides energy through fat, rich in fat-soluble vitamins A and D, contributes to taste and texture in foods

Skim Milk

Source of high-quality protein, calcium, and other essential nutrients

Sugar

Provides energy as a quick source of glucose

Wheat Flour

Source of energy (carbohydrates), contributes to texture and structure in baked goods

Cocoa (Processed with Alkali)

Source of dietary fiber, minerals (magnesium, iron), and flavonoids with antioxidant properties though reduced by processing

Egg Yolks

Source of essential nutrients including choline, vitamins A, D, E, and high-quality protein

Eggs

High-quality protein source, provides essential amino acids, vitamins, and minerals

Cocoa

Source of antioxidants (polyphenols), flavoring agent

Invert Sugar

Sweetening agent, retains moisture in foods, prevents crystallization

Chocolate Liquor

Source of antioxidants such as flavonoids

Egg Whites

Rich source of high-quality protein, functional properties in food formulations such as foaming and binding

Molasses

Provides small amounts of minerals such as iron, calcium, and potassium, can add flavor and sweetness

Vanilla Extract

Flavor enhancement in food and beverages

Cocoa butter

Provides emollient properties, contributes to creamy texture in food, source of saturated fats

Tapioca Flour

Gluten-free, easily digestible carbohydrate source, useful thickener

Malted Barley Flour

Improves dough fermentation and texture, enhances flavor development in baked goods

Baking soda

Leavening agent in food, acid neutralizer, mild abrasive cleaner

Organic Annatto Extract (Color)

Natural colorant, provides red-orange pigment, antioxidant properties

Milk

Provides calcium, vitamin D (if fortified), high-quality protein, essential nutrients

Turmeric Extract (Color)

Antioxidant properties, anti-inflammatory effects (when consumed in higher quantities)

Other info

Pesticide Risk

High Risk

Organic

No

Certified Humane

No

Additives

Synthetic

Packaging

pint

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