Kinder Chocolate Lollipop
Lab tested
No
Harmful ingredients
0
Nutrients
Microplastics
Likely
Sugar
Provides caloric energy, enhances palatability of foods
Butteroil
Contains fat-soluble vitamins (A, D, E, K), source of conjugated linoleic acid (CLA)
Milk Powder
Source of protein, calcium, and vitamins
Palm Oil
Stable for cooking due to saturated fat content, widely used as affordable vegetable oil, source of vitamin E and carotenoids
Cocoa butter
Rich in saturated and monounsaturated fats, provides texture and mouthfeel in foods, emollient properties in cosmetics
Cocoa mass
Source of antioxidants (flavonoids), provides flavor and fat for chocolate products
Lecithin
Emulsifier, improves texture and shelf life, generally recognized as safe
Vanillin
Flavor enhancement, improves palatability
Skim Milk Powder
Good source of protein, calcium, and vitamins, shelf-stable dairy nutrient source
See product ratings, lab test results, and expert analysis of water quality and filtration systems.
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