Potential ingestion toxicity if synthetic components present, ultra-processed ingredient, possible presence of mineral oil hydrocarbons or plasticizers

Nature Identical Flavor

Processing chemicals, potential allergens, lack of transparency, ultra-processed

Glucose Syrup

Provides sweetness and viscosity in food products

Glycerin

Moisturizing agent, solvent, enhances texture and stability in formulations

Malic Acid

pH regulation, flavor enhancement

Sugar

Provides quick energy source, enhances flavor

Product details

Packaging

Paper

Serving size: 2.2 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories10 kcal

Total Fat0 g

Saturated Fat0 g

Trans Fat0 g

Cholesterol0 mg

Sodium0 mg

Total Carbohydrates2 g

Dietary Fiber0 g

Total Sugars2 g

Added Sugars2 g

Protein0 g

Vitamin D0 mcg

Calcium0 mg

Iron0 mg

Potassium0 mg

Sources

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Ingredients & minerals

Gum Base