Warburtons Protein Thin Bagels
Warburtons LimitedLab tested
No
Wheat source
Conventional
Flour type
Enriched
Oil type
Unknown
Sugar type
Sugar Present
Why this score
For every scoring factor, open the breakdown from the score above.
Iron
Soya Flour
Pea protein
Wheat Flour with added Calcium
Water
Wheat Gluten
Yeast
Malted Wheat Flour
Malted Barley Flour
Salt
E481; Preservative: Calcium Propionate; Flour Treatment Agent: Ascorbic Acid (Vitamin C)
Rice Flour
Strawberry Sauce (5%) (Sugar, Strawberry Purée, Water, Thickener: Pectins; Concentrated Beetroot Juice, Acidity Regulator: Citric Acid; Flavouring)
Niacin (Vitamin B3)
Navy Bean Flour
Chickpea Flour
Pea Fibre
Seed Mix (4.5%) (Sesame Seed, Sunflower Seed, Brown Linseed, Millet Seed, Poppy Seed)
E472e (Mono- and Diacetyltartaric Acid Esters of Mono- and Diglycerides of Fatty Acids)
E466 (Carboxymethyl Cellulose)
No
No
18
1.9g
No
No
mono_diglycerides
Plastic Bag
Serving size: 60 g
Amounts per serving, from the product nutrition label or trusted public sources when available.See product ratings, lab test results, and expert analysis of water quality and filtration systems.
