Sol-Mex Sardines in Salsa de Tomate
Feeding regime
Unknown
Living conditions
Antibiotics
Hormones
No Hormones
Sardinas (pescado)
Source of omega-3 fatty acids (EPA, DHA), high-quality protein, vitamin D, calcium, supports cardiovascular health
Salsa de tomate
Source of lycopene and antioxidants from tomatoes, flavor enhancer, low-calorie condiment
Agua
Essential for hydration and physiological functions
Sal
None
Chile
Provides flavor enhancement, contains capsaicin which may have mild analgesic and metabolic effects
Thailand, Mexico, or China
Imported
No
Yes
Aluminum Can
See product ratings, lab test results, and expert analysis of water quality and filtration systems.
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