Name: Patti's Good Life Sweet Potato Pie
Brand: Patti's Good Life
Availability: InStock
Rating: 38 (1 reviews)

Patti's Good Life Sweet Potato Pie

Patti LaBelle

/100

Lab tested

No

Harmful ingredients

4

Nutrients

0

Microplastics

Likely

Ingredients & minerals

Corn syrup

Provides sweetness and moisture retention in food formulations

Vegetable Oil [Palm and/or Soybean and/or Canola Oil]

Palm oil provides stable saturated fat, soybean and canola oils supply essential fatty acids

Vegetable Oils (Soybean and/or Canola)

Source of essential fatty acids, provides dietary fat for energy and nutrient absorption

Carrageenan

Improves texture and stability of food products, effective thickener and stabilizer

Flour

Source of carbohydrates and energy, widely used in food preparation

Folic acid

Prevents neural tube defects, supports DNA synthesis and repair, aids red blood cell formation

Sugar

Provides energy through caloric content

Water

Hydration, solvent for ingredient mixing

Dextrose

Provides quick energy, used as a sweetener and preservative in foods

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Citric acid

Preservative, pH buffer, enhances flavor, prevents microbial growth

Xanthan Gum

Improves texture, stabilizes emulsions, increases viscosity in food and cosmetic formulations

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Maltodextrin

Improves texture and shelf life, enhances mixability and uniform distribution of seasonings

Modified Cornstarch

Improves texture, consistency, and stability of food products

Spices

Flavor enhancement, antioxidant content, antimicrobial properties

L-Cysteine Hydrochloride

Improves dough elasticity and texture, precursor for synthesis of glutathione and other sulfur-containing compounds

Sweet Potato

Source of dietary fiber, vitamin A precursors (beta-carotene), minerals, antioxidants

Niacin

Supports energy metabolism, lowers LDL cholesterol, supports nervous system function

Reduced Iron

Essential mineral for oxygen transport and energy metabolism, used to prevent iron deficiency anemia

Thiamine Mononitrate

Essential nutrient for carbohydrate metabolism, supports nervous system function

Riboflavin

Essential nutrient, supports energy metabolism, used as natural yellow-orange colorant

Eggs

Source of complete protein, vitamins A, D, B12, choline, supports nutrition and food structure

Butter 20% (Cream (Milk), Salt)

Source of fat-soluble vitamins, provides energy, contains natural dairy nutrients, palatability enhancer

Potassium sorbate

Preservative efficacy, inhibits microbial spoilage, extends product shelf life

Sodium Propionate

Effective preservative inhibiting mold and bacterial contamination, extends shelf life

Sodium Phosphate

Effective water softener, enhances cleaning efficiency, pH buffering capacity

Sources

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