High omega-6 fatty acid content leading to oxidative instability, potential allergenicity, hexane extraction residuals, excessive dietary intake associated with weight gain

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Enriched Flour

Provides calories and some restored nutrients (iron, B vitamins), versatile baking ingredient

Sodium Bicarbonate

Effective leavening agent to produce texture and volume in baked goods

Malted Barley Flour

Provides enzymatic activity aiding fermentation, contributes flavor and browning in baked goods

Wheat Gluten

Provides protein, improves texture and elasticity in baked goods

Yeast

Fermentation agent, contributes to food leavening and flavor development, source of B vitamins

Product details

Contains Seed Oils

Yes

Packaging

Cardboard, Plastic

Serving size: 15 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories70 kcal

Total Fat1.50 g

Saturated Fat0 g

Trans Fat0 g

Cholesterol0 mg

Sodium60 mg

Total Carbohydrates12 g

Dietary Fiber0 g

Total Sugars0 g

Added Sugars0 g

Protein1 g

Vitamin D0 mcg

Calcium0 mg

Iron0.70 mg

Potassium0 mg

Sources

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Ingredients & minerals

Soybean oil