Name: GORDITA STYLE FAJITA TORTILLA
Brand: Wegmans
Availability: InStock
Rating: 59 (1 reviews)

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GORDITA STYLE FAJITA TORTILLA Health Rating & Analysis | Oasis

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GORDITA STYLE FAJITA TORTILLA

Wegmans Food Markets, Inc.

/100

Lab tested

Harmful ingredients

Nutrients

Microplastics

Likely

Ingredients & minerals

Canola Oil

Source of heart-healthy monounsaturated fats, contains omega-3 fatty acids beneficial for cardiovascular health

Xanthan Gum

Improves texture and stability, enhances mouthfeel, low caloric impact

Sodium Aluminum Sulfate

None

Wheat Gluten

Provides texture and elasticity in food formulations

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Unbleached Enriched Flour

Provides energy as carbohydrate, enrichment restores some micronutrient content lost during processing

Fumaric Acid

Improves dough handling and stability

Corn starch

Thickening agent, improves texture and viscosity

Cellulose gum

Improves texture and stability in foods and cosmetics, dietary fiber source

Wheat Starch

Provides texture and thickening in foods, energy source as carbohydrate

Monocalcium phosphate

Functions as acidulant, leavening agent in baking, regulates pH

Water

Hydration, solvent for biochemical reactions, essential for life

Mono- and Diglycerides

Improve texture and stability of food products, prevent separation of ingredients, extend shelf life

Sodium Bicarbonate

Neutralizes stomach acid, acts as a leavening agent in baking, mild abrasive and deodorizer in cleaning

Calcium Propionate

Prevents spoilage and extends shelf life of food products

Sodium Aluminum Phosphate

Functions effectively as a leavening agent in baked goods, aids texture and volume

Potassium sorbate

Effective preservative against molds and yeasts, extends shelf life of products

Enzymes

Enhance digestion, improve food processing efficiency

Sources

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