Canola Oil

High omega-6 fatty acid content leading to oxidative instability, potential for refining contaminants depending on processing, mild endocrine concerns due to processing residues in some cases

Pea protein isolate

Mild allergen potential, possible gastrointestinal discomfort at high intake, processing may involve anti-nutritional factors reduction

Organic High Oleic (Safflower or Sunflower) Oil

Ultra-processed, potential for gut/microbiome disruption with regular intake, removal of beneficial nutrients during refining, omega-6 imbalance possible if consumed with other seed oils

Ferrous sulfate

Gastrointestinal irritation at high doses, potential iron overload with excessive use

Folic acid

Excessive intake may mask vitamin B12 deficiency, potential to promote progression of existing cancers at high doses

Copper Sulfate

Potential toxicity at high doses, gastrointestinal irritation, liver and kidney damage with chronic exposure, not recommended for direct human supplementation without medical oversight

Sodium selenate

Potential skin irritation and sensitization at higher concentrations, narrow safety margin for selenium exposure, possible selenium toxicity with excessive exposure

Natural flavor

Lack of transparency, potential presence of solvents or processing aids, ultra-processed ingredient, no direct nutritional value

Water

Essential for hydration, solvent for biochemical reactions, supports life

Calcium phosphate

Provides essential calcium and phosphorus for bone health and cellular functions

Pyridoxine Hydrochloride

Prevents vitamin B6 deficiency, supports metabolism, nervous system function

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Brown Rice Syrup

Provides carbohydrate source for energy, less processed than refined sugars

Potassium Chloride

Contributes to firming in processed foods, potassium source for electrolyte balance

Sodium Ascorbate

Antioxidant preservation, enhances shelf life, vitamin C source

Potassium citrate

Regulates acidity, acts as a buffering agent, may help reduce urinary stone formation

Sodium citrate

Water softener, chelating agent, pH buffering, biodegradable, low toxicity

Chromium chloride

Supports glucose metabolism, essential trace mineral

Partially Hydrolyzed Guar Gum

Prebiotic fiber, supports gut microbiota, improves bowel regularity, may aid blood sugar control, beneficial for digestive health

Carrot Powder

Source of beta-carotene and antioxidants, natural colorant, provides some nutrients

Banana Puree

Natural flavoring, source of carbohydrates and potassium, contributes to texture and moisture

Cherry Puree

Source of natural sugars, antioxidants such as anthocyanins, and vitamins

Peach Puree

Source of vitamins, dietary fiber, natural flavor

Hydrolyzed PEA Protein Isolate

High-quality plant-based protein, rich in essential amino acids, enhanced digestibility due to hydrolysis, suitable for vegans and vegetarians, supports muscle repair and growth

Magnesium phosphate

Provides magnesium essential for muscle and nerve function, bone health, and energy metabolism; supports phosphate balance important for ATP and cellular function

Choline chloride

Supports liver health, cognitive function, cell membrane structure

Magnesium oxide

Provides magnesium essential for bone health, nerve function, and enzymatic reactions

DL-Alpha Tocopheryl Acetate

Antioxidant preserving product stability, supports normal immune function

Niacinamide

Supports skin barrier integrity, improves skin appearance, essential nutrient

Calcium Pantothenate

Supports energy metabolism, aids synthesis of coenzyme A, essential vitamin

Thiamine Hydrochloride

Essential nutrient for energy metabolism, supports nerve function, prevents beriberi and Wernicke-Korsakoff syndrome

Riboflavin

Supports energy metabolism, assists in cellular respiration, essential nutrient

Beta-carotene

Antioxidant properties, provitamin A activity essential for vision and immune function, used as a natural colorant

Vitamin A Palmitate

Essential nutrient, supports vision, immune function, skin health

Zinc sulfate

Essential trace element for immune function, enzyme activity, wound healing

Manganese sulfate

Essential trace mineral, supports enzyme function, antioxidant defense, bone development, and metabolism

Potassium iodide

Prevents iodine deficiency, supports thyroid hormone production, protective agent against radioactive iodine exposure

Sodium molybdate

Essential trace mineral supporting enzyme function in sulfur and nitrogen metabolism

Taurine

Supports cellular hydration, antioxidant effects, may improve exercise performance

L-Carnitine

Supports mitochondrial fatty acid transport, assists energy metabolism

L-Cystine

Precursor to glutathione, supports antioxidant defenses, aids in protein synthesis

Apple Puree

Source of dietary fiber, vitamins (notably vitamin C), natural sweetness, and antioxidants

Butternut Squash Puree