Name: Dr Gerard Rolls Rolls Apple Pie Flavour
Brand: Dr Gerard
SKU: 289211
Availability: InStock
Rating: 47 (1 reviews)

Ingredients & minerals

Corn syrup

High glycemic load, excessive intake associated with insulin resistance and weight gain

Canola Oil

High omega-6 fatty acid content leading to oxidative instability, potential minor irritation in topical use, possible hexane solvent residues from processing

Natural Flavour

Lack of transparency, possible presence of chemical solvents, ultra-processed, no nutritional value

Caramel color

Potential contamination with carcinogenic byproducts (4-MEI) especially in some types, regulatory limits exist, mild gastrointestinal discomfort in sensitive individuals

Potassium sorbate

Irritation to skin and eyes at high concentrations, potential sensitizer, mild digestive upset if ingested excessively

Sugar

Provides energy, enhances flavor

Corn starch

Thickening and stabilizing agent in food, improves texture and shelf-life

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Leavening

Improves texture in baked goods, allows for aeration and rise

Sunflower Lecithin

Emulsification properties, improves texture and shelf life, soybean lecithin alternative without common soy allergens

Xanthan Gum

Improves texture and stability of formulations, enhances suspension and emulsification, low caloric impact

Water

Hydration, solvent for ingredient processing

Apple Juice Concentrate

Provides natural sweetness, contains some vitamins and antioxidants from apples

Powdered Cellulose

Prevents clumping and caking in powdered products, improves flow and texture

Lemon Juice Concentrate

Provides flavor, natural acidity, source of vitamin C

Unbleached Enriched Flour

Provides dietary energy, contains added nutrients to prevent deficiencies

Brown Sugar

Provides sweetness and flavor enhancement

Sweetened Condensed Milk

Source of calcium and protein, provides energy from carbohydrates and fats, used for flavor and texture in foods

Tapioca Dextrin

Provides texture and stability in foods, gluten-free carbohydrate source

Apple

Source of dietary fiber, vitamin C, antioxidants, supports digestive health

Cinnamon

Flavoring agent, antioxidant properties, may support glycemic control at typical dietary levels

Ascorbic Acid

Antioxidant activity, supports collagen formation, immune system support

Non-fat milk

Source of protein, calcium, and other micronutrients

Butter

Provides fat-soluble vitamins (A, D, E, K), enhances flavor and texture in foods