Potential allergenicity, contains processed meat components linked to carcinogenic risks upon ingestion in large amounts, high sodium content, possible contamination with nitrosamines

Aromă

Potential chemical additives, lack of ingredient transparency, possible synthetic compounds, ultra-processed additive

Aromă de fum

Potential contamination with polycyclic aromatic hydrocarbons (PAHs), possible respiratory sensitization in powdered form, variable composition leading to regulatory scrutiny

Zahăr

Provides energy as a carbohydrate source, enhances palatability

Sare alimentară

Essential electrolyte, supports nerve transmission, aids fluid balance

Amidon din cartofi

Provides carbohydrate energy, functional thickener in food products

Praf de ceapă

Provides flavor, contains antioxidants and trace nutrients

Praf de tomate

Source of natural flavor and color, contains dietary antioxidants such as lycopene

Praf de ardei roșu

Provides flavor and color to foods, contains capsaicinoids with antioxidant properties

Praf de usturoi 1

Culinary flavoring

Antioxidant

Prevents oxidation, extends shelf life

Extract de drojdie

Flavor enhancement, source of free amino acids and peptides

Product details

Packaging

Plastic

Sources

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