Name: Ghirardelli Chocolate Assortment Box
Brand: Ghirardelli
Availability: InStock
Rating: 14 (1 reviews)

Ghirardelli Chocolate Assortment Box

Ghirardelli Chocolate Company

/100

Lab tested

No

Harmful ingredients

6

Nutrients

0

Microplastics

Likely

Ingredients & minerals

High Fructose Corn Syrup

Provides sweetness and energy (caloric content)

Non-GMO Soy Lecithin

Acts as an emulsifier enhancing food texture, source of phospholipids which support cell membrane integrity, generally safe for consumption

Natural flavor

Flavor enhancement at low usage levels

Tapioca Malt Syrup

Provides energy as a carbohydrate source, gluten-free alternative sweetener

Flaxseed

Source of omega-3 fatty acids (ALA), dietary fiber, may support cardiovascular health and digestive function

Dehydrated Non-Refined Rice Syrup

Less processed than refined sweeteners, retains some nutrients

Beet Syrup

Provides trace minerals

Unrefined Salt

Essential electrolyte, supports nerve transmission, aids fluid balance, contains trace minerals

Organic Ground Yellow Corn Masa Flour

Source of carbohydrates, provides fiber, contains B vitamins, improves bioavailability of niacin

Celtic Sea Salt

Contains trace minerals, supports electrolyte balance, natural unrefined product

Corn starch

Thickening agent, stabilizer in formulations

Unsweetened Chocolate

Provides antioxidant polyphenols, contributes to flavor complexity

Whole milk powder

Source of calcium, protein, fat-soluble vitamins, contributes to nutritional value

Heavy cream

Source of calcium, contains vitamin A and D, provides energy

Sodium citrate

Acidity regulation, buffering capacity, anticoagulant properties in medical use

Oil of Oregano Extract

Antimicrobial properties, antioxidant effects, anti-inflammatory potential

Natural Peppermint Flavor

Flavoring agent, may provide cooling sensory effect

Cocoa (Processed with Alkali)

Provides flavor and color, contains bioactive compounds such as flavonoids though at reduced levels compared to natural cocoa

Agar

Thickening, gelling, stabilizing agent, dietary fiber source

Organic Cocoa Butter

Provides moisturizing properties in topical use, source of stable saturated fats, used as a fat base in foods and cosmetics

Whole milk

Source of high-quality protein, calcium, vitamin D, and other micronutrients

Milk Fat

Provides fat-soluble vitamins (A, D, E, K), contributes to flavor and texture in foods, source of energy

Nonfat dry milk

Source of dairy protein, calcium, vitamins, supports nutritional value in foods

Organic Peppermint Oil

Cooling sensation, analgesic properties, fragrance

E100 (Curcumin)

Natural coloring agent, antioxidant properties at dietary levels

Green Tea Extract

Antioxidant activity, potential to scavenge free radicals, moderate anti-inflammatory properties

Plum

Dietary fiber, vitamin C, antioxidant polyphenols, supports gut health, may help regulate blood sugar, potential cardiovascular benefits

Sources

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