Lab reportPenalty when no verified lab report is available for this category
Harmful ingredientsSeverity- and amount-weighted penalties for linked ingredients and contaminants

For every scoring factor, open the breakdown from the score above.

Ingredients & minerals

Sellerie

Allergic sensitization, especially for individuals with celery allergy; possible cross-reactivity with other Apiaceae allergens

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Tomatpuré

Source of lycopene and vitamin C, enhances flavor

Sukker

Provides energy as a carbohydrate source, improves palatability

Eddike

Provides flavor, antimicrobial properties, may aid digestion, low calorie

Modificeret stivelse

Improves texture, stability, and shelf-life of food products

Løgpulver

Flavor enhancement, potential antioxidant properties

Bl.a. sennep

Flavor enhancement, potential antimicrobial properties

Product details

Packaging

Plastic

Serving size: 100 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories96 kcal

Total Fat0 g

Saturated Fat0 g

Trans Fat0 g

Cholesterol0 mg

Sodium170 mg

Total Carbohydrates22 g

Dietary Fiber0 g

Total Sugars17 g

Added Sugars0 g

Protein1.30 g

Vitamin D0 mcg

Calcium0 mg

Iron0 mg

Potassium0 mg

Sources

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