Name: Kirkland Signature Supreme Cauliflower Crust Pizza
Brand: Kirkland Signature
SKU: 28240
Availability: InStock
Rating: 92 (1 reviews)

Contaminants

🎉 No contaminants identified in the latest lab tests

Ingredients & minerals

Modified Rice Starch

Ultra-processed, may alter gut microbiota, potential for deceptive labeling, minimal nutritional value

Unrefined Salt

Essential electrolyte, supports nerve transmission, aids fluid balance, contains trace minerals

Cane sugar

Provides energy as a carbohydrate sweetener

Xanthan Gum

Effective thickener, stabilizer, improves texture and shelf stability

Dextrose

Provides quick energy, enhances flavor

Roasted Yellow Bell Peppers

Rich in vitamin C, source of antioxidants, dietary fiber, supports immune health, low calorie

Roasted Green Bell Peppers

Antioxidants, vitamin C, dietary fiber, low calorie, carotenoids

Roasted Onion

Antioxidants, sulfur-containing compounds, prebiotics, potential anti-inflammatory properties

Roasted Zucchini

Dietary fiber, vitamin C, potassium, antioxidants, supports hydration, low in calories, supports digestive health

Celtic Sea Salt

Essential mineral for electrolyte balance, supports nerve and muscle function

Brown rice flour

Gluten-free, higher fiber and micronutrient content compared to white rice flour, source of complex carbohydrates

Soluble Tapioca Starch

Potential prebiotic effects, source of resistant starch, may aid in gut health

Rice Starch

Gluten-free, provides texture and absorbency in formulations

Yeast

Leavening agent in baking, fermentation in food and beverage production, source of B vitamins and nutrients in some dietary forms

Cultured Brown Rice

May improve digestibility, may increase bioavailability of certain nutrients, may contribute beneficial compounds from fermentation

Garlic powder

Provides flavor, may have antioxidant properties, contains organosulfur compounds

Natural Mulling Spice Flavor

Enhances flavor and aroma in food products, contributes to palatability

Brown rice flour

Gluten-free, higher fiber and micronutrient content compared to white rice flour, source of complex carbohydrates

Natural vanilla flavor

Provides vanilla flavor and aroma, enhances sensory appeal of food products

Paprika Oleoresin

Natural colorant, provides red-orange hue, contains antioxidants from carotenoids

Natural vanilla flavor

Provides vanilla flavor and aroma, enhances sensory appeal of food products

Dehydrated Garlic

Adds flavor, contains compounds with antioxidant properties

Oregano

Natural flavoring, contains antimicrobial and antioxidant compounds

Organic Onion Powder

Flavor enhancement, contains antioxidants and bioactive compounds

Cauliflower

Source of dietary fiber, vitamins, antioxidants, low calorie

Pasteurized Milk

Source of calcium, vitamin D, high-quality protein, and essential nutrients

Cheese Culture

Provides fermentation necessary for cheese flavor and texture development, aids in dairy fermentation

Enzymes

Enhance food processing efficiency, improve digestibility and bioavailability of nutrients

Egg White Protein

Complete protein source, supports muscle maintenance, low fat, low carbohydrate

Lactic Acid

Used as a preservative and pH adjuster, mild exfoliant in dermatology, aids in flavor and food preservation

Pork

High-quality protein source, provides essential nutrients including B vitamins and minerals

Lactic Acid Starter Culture

Food preservation via acidification, flavor enhancement, inhibits pathogenic microbial growth

Roasted Red Bell Peppers

Rich in vitamin C, contains antioxidants like carotenoids, source of dietary fiber

Pasteurized Organic Cow Milk

Source of high-quality protein, calcium, vitamin D (if fortified), supports bone health and nutrition

Cheese Culture

Provides fermentation necessary for cheese flavor and texture development, aids in dairy fermentation

Organic Basil

Antioxidant properties, anti-inflammatory effects, antimicrobial activity, potential blood sugar regulation

Roasted Mushrooms

Source of antioxidants, dietary fiber, B vitamins, potential immune-supporting polysaccharides, low calorie

Product details

Antibiotic Use

never

Brand Id

1082

Brand Name

Kirkland Signature

Brand Slug

kirkland-signature

Category Name

Eggs

Category Slug

eggs

Company Id

1110

Harmful Count

0

Has Lab Results

No

Is Certified Humane

No

Is Organic

No

Is Public

Yes

Is Regenerative

No

Living Conditions

standard

Packaging

Cardboard, Plastic

Pesticide Risk

low

Published

Yes

Slug

kirkland-signature-supreme-cauliflower-crust-pizza

Contaminants

Ingredients & minerals

Modified Rice Starch

Unrefined Salt

Cane sugar

Xanthan Gum

Dextrose

Roasted Yellow Bell Peppers

Roasted Green Bell Peppers

Roasted Onion

Roasted Zucchini

Celtic Sea Salt

Brown rice flour

Soluble Tapioca Starch

Rice Starch

Yeast

Cultured Brown Rice

Garlic powder

Natural Mulling Spice Flavor

Brown rice flour

Natural vanilla flavor

Paprika Oleoresin

Natural vanilla flavor

Dehydrated Garlic

Oregano

Organic Onion Powder

Cauliflower

Pasteurized Milk

Cheese Culture

Enzymes

Egg White Protein

Lactic Acid

Pork

Lactic Acid Starter Culture

Roasted Red Bell Peppers

Pasteurized Organic Cow Milk

Cheese Culture

Organic Basil

Roasted Mushrooms

Product details

Antibiotic Use

Brand Id

Brand Name

Brand Slug

Category Name

Category Slug

Company Id

Harmful Count

Has Lab Results

Is Certified Humane

Is Organic

Is Public

Is Regenerative

Living Conditions

Packaging

Pesticide Risk

Published

Slug

Nutrition facts

Sources

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