Name: Serendipity Birthday Cake Ice Cream
Brand: Serendipity
SKU: 2796
Availability: InStock
Rating: 1 (1 reviews)

Corn syrup

High glycemic index, excessive intake associated with weight gain and insulin resistance

Soy Lecithin

Hexane extraction residues, potential estrogenic effects, allergenicity in sensitive individuals

Titanium Dioxide

Potential inhalation toxicity as a respirable dust, possible genotoxicity concerns with nanoparticle forms, classified as a possible carcinogen by inhalation by IARC, ingestion safety debated in some jurisdictions

Blue 1

Irritation/sensitization potential, regulatory restrictions in some countries

Natural flavors

Lack of transparency, potential presence of solvents and additives, ultra-processed nature, no nutritional value

Natural flavor

Lack of transparency, potential irritant or sensitizer, may contain residual solvents, no nutritional value

Carrageenan

Digestive discomfort, potential gastrointestinal inflammation in sensitive individuals

Nonfat dry milk

Allergenic potential (milk protein allergy), lactose intolerance symptoms in sensitive individuals

Xanthan Gum

Mild gastrointestinal discomfort at high ingestion doses, potential allergenicity in sensitive individuals

Guar gum

Minor gastrointestinal discomfort at high intake, potential allergen sensitization in some individuals

Guar gum

Minor gastrointestinal discomfort at high intake, potential allergen sensitization in some individuals

Skim Milk

Source of protein, calcium, vitamins D and B12, supports bone health

Cream

Source of fat-soluble vitamins, adds texture and flavor in foods

Sugar

Energy source, enhances flavor

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Water

Hydration, solvent for ingredients, essential for life

Cream Cheese [Pasteurized Milk and Cream]

Good source of calcium, provides protein, contains beneficial live cultures from fermentation (probiotics), stabilizers like carob bean gum are natural and safe

Cheese Culture

Facilitates lactose fermentation, develops cheese flavor and texture, may contribute to beneficial probiotic effects

Carob Bean

Low fat, caffeine-free cocoa alternative, source of dietary fiber and antioxidants

Xanthan

Effective thickener and stabilizer, improves texture and shelf-life

Invert Sugar

Improves sweetness, prevents crystallization, retains moisture in foods

Cornstarch

Prevents caking, thickening agent, gluten-free carbohydrate source

Wheat Flour

Source of carbohydrates, provides energy, important in baking for structure and texture

Eggs

High-quality protein source, provides essential amino acids, vitamins, and minerals

Butter

Provides energy and fat-soluble vitamins, contributes to flavor and texture in foods

Milk

Source of calcium, high-quality protein, vitamins (B12, D), supports bone health

Pasteurized Sugared Egg Yolks

Rich source of essential nutrients including vitamins A, D, E, high-quality protein, and healthy fats; pasteurization reduces risk of foodborne illness

Coconut Oil

Stable due to saturated fat profile, resistant to oxidation, provides a source of energy

Buttermilk Powder

Source of calcium, protein, and micronutrients from dairy

Yellow 5 & 6 Lake

Provides vibrant and stable coloration in products, enhances consumer appeal

Fruit and Vegetable Juice [for color]

Natural source of color, may contain antioxidants and micronutrients, generally regarded as safe

Locust Bean Gum

Thickening agent, stabilizer, fiber source

What's inside

Corn syrup

Soy Lecithin

Titanium Dioxide

Blue 1

Natural flavors

Natural flavor

Carrageenan

Nonfat dry milk

Xanthan Gum

Guar gum

Guar gum

Skim Milk

Cream

Sugar

Salt

Water

Cream Cheese [Pasteurized Milk and Cream]

Cheese Culture

Carob Bean

Xanthan

Invert Sugar

Cornstarch

Wheat Flour

Eggs

Butter

Milk

Pasteurized Sugared Egg Yolks

Coconut Oil

Buttermilk Powder

Yellow 5 & 6 Lake

Fruit and Vegetable Juice [for color]

Locust Bean Gum

Other info

Pesticide Risk

Organic

Certified Humane

Additives

Packaging

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What's inside

Corn syrup

Soy Lecithin

Titanium Dioxide

Blue 1

Natural flavors

Natural flavor

Carrageenan

Nonfat dry milk

Xanthan Gum

Guar gum

Guar gum

Skim Milk

Cream

Sugar

Salt

Water

Cream Cheese [Pasteurized Milk and Cream]

Cheese Culture

Carob Bean

Xanthan

Invert Sugar

Cornstarch

Wheat Flour

Eggs

Butter

Milk

Pasteurized Sugared Egg Yolks

Coconut Oil

Buttermilk Powder

Yellow 5 & 6 Lake

Fruit and Vegetable Juice [for color]

Locust Bean Gum

Other info

Pesticide Risk

Organic

Certified Humane

Additives

Packaging

Nutrition facts

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